Breakfast Burritos

User Reviews

4.5

6 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    25 mins

  • Total Time

    43 mins

  • Servings

    6 burritos

  • Calories

    543 kcal

  • Course

    Breakfast

  • Cuisine

    American

Breakfast Burritos

When you want a good hearty breakfast, try these simple to make homemade Breakfast Burritos! Filled with bacon, egg, cheese, and hash browns!

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Ingredients

Servings
  • 12 lices Bacon
  • 2 cups frozen shredded hashbrowns
  • 1 tablespoon butter
  • 8 eggs
  • 1/4 cup milk
  • salt & pepper to taste
  • 1 1/2 cups grated Monterey Jack cheese or cheddar
  • 6 medium flour tortillas

Instructions

  1. Preheat oven to 300 degrees. Cook bacon to your liking. Cook hash browns according to package directions (usually in a nonstick skillet with lots of butter, salt and pepper. Yum!)
  2. For the scrambled eggs, crack eggs into a large bowl and whisk with milk, salt and pepper. Melt butter into a skillet over medium low heat. Carefully and gently stir eggs to scramble. Should take 7-10 minutes. Remove from heat.
  3. To assemble your breakfast burritos, lay all flour tortillas out and add hash browns, eggs, bacon and cheese. Roll tightly into a burrito (tuck the ends in as you roll so they aren't open and roll in foil. Continue this process until all burritos are filled and wrapped.
  4. Place in warm oven for 10 minutes or until you are ready to eat. Cut each burrito in half with foil and all, add any toppings you'd like (guacamole, salsa, sour cream, hot sauce, etc..) and enjoy!

Nutrition Information

Show Details
Calories 543kcal (27%) Carbohydrates 29g (10%) Protein 24g (48%) Fat 36g (55%) Saturated Fat 15g (75%) Trans Fat 1g Cholesterol 278mg (93%) Sodium 768mg (32%) Potassium 450mg (13%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 625IU (13%) Vitamin C 6mg (7%) Calcium 297mg (30%) Iron 3mg (17%)

Nutrition Facts

Serving: 6burritos

Amount Per Serving

Calories 543 kcal

% Daily Value*

Calories 543kcal 27%
Carbohydrates 29g 10%
Protein 24g 48%
Fat 36g 55%
Saturated Fat 15g 75%
Trans Fat 1g 50%
Cholesterol 278mg 93%
Sodium 768mg 32%
Potassium 450mg 10%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 625IU 13%
Vitamin C 6mg 7%
Calcium 297mg 30%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.5

6 reviews
Excellent

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