
Broccoli Cheese
User Reviews
5.0
60 reviews
Excellent

Broccoli Cheese
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Broccoli Cheese is a delicious and comforting make-ahead side dish that even the biggest vegetable dodgers will love. It's creamy and indulgent, and the best way to enjoy broccoli.
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Ingredients
- 2 head broccoli
- 500 ml whole milk
- 4 tablespoon plain flour all purpose
- 50 g butter
- 1 teaspoon English mustard
- 100 g cheddar cheese
Instructions
- Preheat your oven to 190°C/170°C(fan)/375°F/Gas 5.
- Put florets from 2 head Broccoli in a pan of boiling water and simmer for 5 minutes. Drain and put in a large baking dish.
- Make the cheese sauce by putting 500 ml Whole milk, 4 tablespoon Plain flour and 50 g Butter into a sauce pan on a gentle heat. Whisk as the butter melts and the sauce starts to thicken. This will take 3-4 minutes. Add 100 g Cheddar cheese and 1 teaspoon English mustard and whisk until the cheese has melted.
- Pour the cheese sauce on the broccoli and mix well. Put into the oven for 30 minutes.
Notes
- You can use dijon, wholegrain or English mustard in the cheese sauce, or just leave it out.
- Make sure that the broccoli is all cut to the same size so that it cooks evenly.
- Add a crispy topping to this side, by sprinkling it with Parmesan before putting it in the oven.
- You could even mix some panko breadcrumbs in to the parmesan before sprinkling on top, to make it really crispy.
- Why not swap half the broccoli for cauliflower?
Nutrition Information
Show Details
Serving
1portion
Calories
200kcal
(10%)
Carbohydrates
16g
(5%)
Protein
10g
(20%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
34mg
(11%)
Sodium
204mg
(9%)
Potassium
593mg
(17%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
1333IU
(27%)
Vitamin C
136mg
(151%)
Calcium
242mg
(24%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 200 kcal
% Daily Value*
Serving | 1portion | |
Calories | 200kcal | 10% |
Carbohydrates | 16g | 5% |
Protein | 10g | 20% |
Fat | 12g | 18% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 0.2g | 10% |
Cholesterol | 34mg | 11% |
Sodium | 204mg | 9% |
Potassium | 593mg | 13% |
Fiber | 4g | 16% |
Sugar | 6g | 12% |
Vitamin A | 1333IU | 27% |
Vitamin C | 136mg | 151% |
Calcium | 242mg | 24% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
60 reviews
Excellent
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