Brown Butter Blondies

User Reviews

4.3

9 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    40 mins

  • Servings

    12

  • Calories

    2065 kcal

  • Course

    Dessert

  • Cuisine

    American

Brown Butter Blondies

These chewy brown butter blondies are enhanced with the rich flavor of browned butter and loaded with (optional) nuts and candy pieces. Don't worry if you've never browned butter before, it's easy and I'll walk you through the steps below!

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Ingredients

Servings
  • 3/4 cup unsalted butter
  • 1 cup brown sugar packed
  • 1/3 cup granulated sugar
  • 1 large egg + 1 egg yolk room temperature
  • 1 1/2 teaspoon vanilla extract
  • 1 1/4 cup all-purpose flour
  • 3/4 teaspoon salt
  • 1/3 cup chopped walnuts
  • 1/2 cup Toffee bits
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Instructions

  1. Preheat oven to 350 degrees Fahrenheit. Line a 9x9 metal baking pan with parchment paper or lightly grease and set aside.
  2. Place butter in a medium-sized saucepan and cook over medium heat until melted. Once melted, turn up heat just a notch above medium and continue to cook, stirring constantly as it pops and sizzles. Once the popping slows and the butter begins to turn brown and fragrant, remove from heat and pour into a large heatproof bowl.
  3. Allow browned butter to cool for at least 20 minutes before proceeding.
  4. Once butter has cooled, add both sugars and mix to combine. Whisk in the egg and egg yolk, and vanilla extract. Mix to combine.
  5. Add the flour and salt and mix until combined. Fold in the chopped walnuts and toffee bits. Add to the prepared pan.
  6. Bake for 20-25 minutes, until the edges are golden brown and a toothpick comes out clean from the center. Let cool completely before serving.

Notes

  • Originally Posted January 16, 2019
  • Updated April 25, 2023

Nutrition Information

Show Details
Calories 2065kcal (103%) Carbohydrates 361g (120%) Protein 38g (76%) Fat 55g (85%) Saturated Fat 6g (30%) Cholesterol 6mg (2%) Sodium 2346mg (98%) Potassium 1015mg (29%) Fiber 12g (48%) Sugar 157g (314%) Vitamin A 70IU (1%) Vitamin C 1mg (1%) Calcium 287mg (29%) Iron 14.2mg (79%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 2065 kcal

% Daily Value*

Calories 2065kcal 103%
Carbohydrates 361g 120%
Protein 38g 76%
Fat 55g 85%
Saturated Fat 6g 30%
Cholesterol 6mg 2%
Sodium 2346mg 98%
Potassium 1015mg 22%
Fiber 12g 48%
Sugar 157g 314%
Vitamin A 70IU 1%
Vitamin C 1mg 1%
Calcium 287mg 29%
Iron 14.2mg 79%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.3

9 reviews
Good

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