
Brown Sugar Matcha Latte
User Reviews
5.0
3 reviews
Excellent

Brown Sugar Matcha Latte
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You will fall in love with this iced brown sugar matcha latte! It’s perfect for sipping on during morning brunch or when you need an afternoon pick-me-up. Sweetened with brown sugar syrup, this iced matcha latte has delightful caramel notes that you won’t be able to get enough of. It’s simple but refreshing.
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Ingredients
- 1½ teaspoons matcha
- ¼ cup hot water 176°F (80°C)
- Ice cubes
- 1-2 tablespoon brown sugar syrup
- ½ to 1 cup milk or non dairy alternative
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Instructions
- Using a fine-mesh strainer, sift the matcha into a small bowl. Add the hot water to the bowl and whisk the matcha vigorously in an M shape until the matcha is frothy and there are no clumps.
- Add the brown sugar syrup to a glass of ice. Then top it off with milk and the matcha mixture.
- Stir to combine.
Notes
- You can make homemade brown sugar syrup by simmering brown sugar and water in a 1:1 ratio.
Nutrition Information
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Calories
145kcal
(7%)
Carbohydrates
20g
(7%)
Protein
7g
(14%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
1g
Cholesterol
15mg
(5%)
Sodium
58mg
(2%)
Potassium
196mg
(6%)
Sugar
21g
(42%)
Vitamin A
498IU
(10%)
Calcium
153mg
(15%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1serving
Amount Per Serving
Calories 145 kcal
% Daily Value*
Calories | 145kcal | 7% |
Carbohydrates | 20g | 7% |
Protein | 7g | 14% |
Fat | 4g | 6% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 0.1g | 1% |
Monounsaturated Fat | 1g | 5% |
Cholesterol | 15mg | 5% |
Sodium | 58mg | 2% |
Potassium | 196mg | 4% |
Sugar | 21g | 42% |
Vitamin A | 498IU | 10% |
Calcium | 153mg | 15% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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