Browned Butter Blondies

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    33 mins

  • Servings

    16 Blondies

  • Calories

    403 kcal

  • Course

    Dessert

  • Cuisine

    American

Browned Butter Blondies

Blondies are good, but add browned butter? It's a game changer my friends! Believe me the extra 5 minutes is worth it.

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Ingredients

Servings
  • 1 cup butter 2 sticks
  • 2 cups brown sugar packed
  • 2 eggs large
  • 2 teaspoons vanilla
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips
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Instructions

  1. Preheat the oven to 350F. In a small saucepan, melt the butter over medium heat. Keep it on the heat, stirring occasionally, until the foam starts turning golden and the mixture smells nutty. If you've never browned butter, go here. Remove from heat and pour immediately into a mixing bowl. (Hurry, otherwise the heat from the pot could burn this precious stuff.)
  2. Stir in the brown sugar, then the vanilla, then the eggs. Add the flour, baking soda and salt and stir until almost combined; add the chocolate and stir just until there are no more streaks of flour.
  3. Spread into an 9×13-inch pan and bake for 23-27 minutes, until golden and set. (Or until golden and gooey...aka not quite set.) Serve warm or cool in the pan on a wire rack.

Notes

  • The original recipe only makes a square pan. And it says it make 16 blondies. Hahahahaha. This recipe is written to make a 9x13. You're welcome.
  • Source: Dinner with Julie

Nutrition Information

Show Details
Serving 1blondie Calories 403kcal (20%) Carbohydrates 51g (17%) Protein 4g (8%) Fat 21g (32%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 52mg (17%) Potassium 193mg (6%) Fiber 2g (8%) Sugar 35g (70%) Vitamin A 395IU (8%) Calcium 46mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 16Blondies

Amount Per Serving

Calories 403 kcal

% Daily Value*

Serving 1blondie
Calories 403kcal 20%
Carbohydrates 51g 17%
Protein 4g 8%
Fat 21g 32%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 52mg 17%
Potassium 193mg 4%
Fiber 2g 8%
Sugar 35g 70%
Vitamin A 395IU 8%
Calcium 46mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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