Brownie Cookies
User Reviews
4.9
141 reviews
Excellent
Brownie Cookies
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Try this easy Chocolate Brownie Cookies recipe. They are easy to make but taste amazing. They are fabulous around the holidays, just because.
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Ingredients
- 1 box brownie mix (18 oz)
- 1 cup flour
- 3 eggs
- 1/3 cup vegetable oil
- 1/2 cup powdered sugar (for rolling cookies in)
Instructions
- Preheat oven to 350 degrees F.
- Mix together brownie mix, flour, eggs and oil with a wooden or solid plastic spoon. The batter will be very thick by the time you are done mixing.
- Scoop out the cookie dough with a cookie scoop and roll the cookie dough in powdered sugar.
- Set cookies 2-inches apart on an ungreased cookie sheet. Bake for 8-10 minutes until the cookies are set.
- Remove the cookies and cool on the cookie sheet for 5 minutes.
- Then move to a wire rack to cool completely.
Notes
- *Store these cookies in an airtight container at room temperature for up to 1-2 weeks. Keep a piece of bread in the container with the cookies to keep them moist while you store them.
Nutrition Information
Show Details
Calories
188kcal
(9%)
Carbohydrates
28g
(9%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
25mg
(8%)
Sodium
84mg
(4%)
Potassium
16mg
(0%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin A
36IU
(1%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 188 kcal
% Daily Value*
| Calories | 188kcal | 9% |
| Carbohydrates | 28g | 9% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 25mg | 8% |
| Sodium | 84mg | 4% |
| Potassium | 16mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin A | 36IU | 1% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
141 reviews
Excellent
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