Buffalo Cauliflower Wings

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    245 kcal

  • Cuisine

    American, Vegetarian

Buffalo Cauliflower Wings

Bring the indulgence without the guilt to the next Big Game Night with our Buffalo Cauliflower Wings—a winner that blends zesty heat and mouth-watering crunch.

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Ingredients

Servings
  • 1 large head of cauliflower cut into florets
  • 3 tablespoons canola oil
  • 3 tablespoons flour
  • 1 teaspoon garlic powder
  • 2 tablespoons whole milk
  • 1 cup bread crumbs
  • 1/2 cup hot sauce franks or sriracha
  • 1/4 cup salted butter melted

Instructions

  1. Preheat the oven to 375°F. Line a baking sheet with parchment paper.
  2. Toss the florets with a drizzle of olive oil until fully coated. Add the flour and garlic powder. Toss again. Add the milk and breadcrumbs. Toss until fully coated.
  3. Spread the wings out on the baking sheet. Bake for 15 minutes, until crispy.
  4. Meanwhile, mix the melted butter and hot sauce together.
  5. Dip each floret into the sauce and place it back onto the baking tray or on a wire rack to remove the excess sauce.

Notes

  • Line your baking sheet with parchment paper to prevent sticking and allow for easy clean up.
  • Space out your wings to ensure even baking and maximum crunch.
  • To avoid sogginess, dip the wings into the sauce towards the end of baking, not the beginning.

Nutrition Information

Show Details
Calories 245kcal (12%) Carbohydrates 22g (7%) Protein 5g (10%) Fat 16g (25%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 7g Trans Fat 0.3g Cholesterol 21mg (7%) Sodium 752mg (31%) Potassium 370mg (11%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 277IU (6%) Vitamin C 61mg (68%) Calcium 65mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 245 kcal

% Daily Value*

Calories 245kcal 12%
Carbohydrates 22g 7%
Protein 5g 10%
Fat 16g 25%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 7g 35%
Trans Fat 0.3g 15%
Cholesterol 21mg 7%
Sodium 752mg 31%
Potassium 370mg 8%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 277IU 6%
Vitamin C 61mg 68%
Calcium 65mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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