Buffalo Guacamole
User Reviews
5.0
24 reviews
Excellent
Buffalo Guacamole
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Buffalo Guacamole is on crack....in the best way possible. Made with blue cheese and bacon it's perfect for the Super Bowl y'all
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Ingredients
- 4 lices hickory smoked bacon
- 2 avocados {I used California Avocados
- 1/2 lime juiced
- 1/2 large clove garlic grated
- salt & pepper to taste
- 2 tablespoons cilantro chopped
- 1/4 cup tomato diced
- 2 1/2 tablespoons blue cheese crumbled (+ more for garnish)
- hot sauce to taste
Instructions
- Start by cooking bacon in skillet until edges are crispy. Transfer to paper towel lined plate. Chop into bite sized pieces and set aside.
- Cut open avocados and scoop into large bowl. Mash together with lime juice, garlic, salt and pepper until chunky. Stir in cilantro, tomato, blue cheese, bacon and hot sauce. Stir until combined. Spoon into serving bowl and top with more blue cheese, hot sauce and cilantro. Serve as desired.
- *Refrigerate until service plus any leftovers.
Nutrition Information
Show Details
Calories
274kcal
(14%)
Carbohydrates
11g
(4%)
Protein
6g
(12%)
Fat
25g
(38%)
Saturated Fat
6g
(30%)
Cholesterol
18mg
(6%)
Sodium
216mg
(9%)
Potassium
570mg
(16%)
Fiber
7g
(28%)
Sugar
1g
(2%)
Vitamin A
211IU
(4%)
Vitamin C
14mg
(16%)
Calcium
43mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 274 kcal
% Daily Value*
| Calories | 274kcal | 14% |
| Carbohydrates | 11g | 4% |
| Protein | 6g | 12% |
| Fat | 25g | 38% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 18mg | 6% |
| Sodium | 216mg | 9% |
| Potassium | 570mg | 12% |
| Fiber | 7g | 28% |
| Sugar | 1g | 2% |
| Vitamin A | 211IU | 4% |
| Vitamin C | 14mg | 16% |
| Calcium | 43mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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