
Guacamole
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
15 mins
-
Total Time
15 mins
-
Servings
10 ¼ cup each
-
Calories
101 kcal
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Course
Side Dish, Appetizer, Condiments
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Cuisine
Mexican

Guacamole
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The fresh flavor of homemade guacamole can't be beat! This simple avocado dip is creamy, zesty, and so deliciously fresh.
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Ingredients
- 1 fresh lime (2 Tbsp juice) $0.89
- 2 roma tomatoes $0.44
- 1 Jalapeño $0.09
- 1/4 red onion $0.11
- 2 Tbsp chopped fresh cilantro $0.15
- 3 medium avocados (or 4 small) $5.00
- 1/2 tsp salt $0.02
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Instructions
- Prepare the guacamole add-ins first. Juice the lime. Finely dice the tomatoes, jalapeño (remove seeds), and red onion. Roughly chop the cilantro.
- Remove the peels and pits from the avocados. Place the avocados in a bowl, then mash them with a fork.
- Add the diced tomato, onion, and jalapeño to the mashed avocados, along with the chopped cilantro, about 1 Tbsp of lime juice and ¼ tsp salt.
- Stir the ingredients together, then taste the guacamole. Add more lime and salt to your liking. I usually end up adding about 2 Tbsp lime juice and ½ tsp salt total. Serve and enjoy!
Nutrition Information
Show Details
Serving
0.25cup
Calories
101kcal
(5%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
9g
(14%)
Sodium
121mg
(5%)
Fiber
4g
(16%)
Nutrition Facts
Serving: 10¼ cup each
Amount Per Serving
Calories 101 kcal
% Daily Value*
Serving | 0.25cup | |
Calories | 101kcal | 5% |
Carbohydrates | 6g | 2% |
Protein | 1g | 2% |
Fat | 9g | 14% |
Sodium | 121mg | 5% |
Fiber | 4g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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