Butter and Jam Bread Pudding Recipe
User Reviews
4.8
15 reviews
Excellent
-
Prep Time
20 mins
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Cook Time
20 mins
-
Servings
6 servings
Butter and Jam Bread Pudding Recipe
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Indulge in an irresistible Butter and Jam Bread Pudding with this easy recipe. It's the ultimate heartwarming treat perfect for any occasion.
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Ingredients
- ¼ cup (2 oz/57 g) butter, softened
- ½ cup (4 oz/115 g) strawberry jam
- 12 thin slices brioche (cut ½-inch thick)
- 4 large eggs, at room temperature
- ¼ cup (2 oz/57 g) granulated sugar
- 2 ½ cups (20 fl oz/600 ml) whole milk, at room temperature
- 2 teaspoons vanilla extract
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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