Butterfinger Balls

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Additional Time

    30 mins

  • Total Time

    45 mins

  • Servings

    21 balls

  • Calories

    202 kcal

  • Course

    Dessert

  • Cuisine

    American

Butterfinger Balls

My Butterfinger balls are the perfect combination of chocolate and peanut butter – all in one bite. I'll bet you can't eat just one!

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Ingredients

Servings
  • 1 cup creamy peanut butter
  • 4 tablespoons unsalted butter room temperature (½ stick)
  • 1 teaspoon pure vanilla extract
  • 1 cup powdered sugar
  • ¾ cup Graham cracker crumbs (from about 7 cracker sheets)
  • ½ cup crushed Butterfinger candy bars plus more for garnish
  • 8 ounces chocolate bark
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Instructions

  1. In the bowl of a stand mixer fitted with the paddle attachment, beat the peanut butter and softened butter on medium speed until well combined.
  2. Add the vanilla and mix to combine. Scrape down the sides of the bowl as needed.
  3. With the mixer on low speed, slowly add the powdered sugar and graham cracker crumbs.
  4. Add the crushed butterfinger and fold it gently into the dough.
  5. Line a large baking sheet with parchment paper and scoop out 1-tablespoon-sized portions.
  6. Roll the buckeyes into smooth balls and then place them in the freezer to chill completely– about 30 minutes.
  7. When the buckeyes have chilled, melt the chocolate bark in a microwave-safe bowl.
  8. Dip the buckeyes into the chocolate, covering them either partly or all the way– however you like your buckeyes!
  9. While the chocolate is still wet, sprinkle over additional crushed butterfingers or some flakey sea salt. Allow the chocolate to set completely and enjoy.

Notes

  • Storage: Store Butterfinger balls in an airtight container in the refrigerator for up to 5 days or in the freezer for up to 2 months.

Nutrition Information

Show Details
Serving 1ball Calories 202kcal (10%) Carbohydrates 20g (7%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 5g (25%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.1g Cholesterol 6mg (2%) Sodium 84mg (4%) Potassium 116mg (3%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 67IU (1%) Calcium 13mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 21balls

Amount Per Serving

Calories 202 kcal

% Daily Value*

Serving 1ball
Calories 202kcal 10%
Carbohydrates 20g 7%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 5g 25%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.1g 5%
Cholesterol 6mg 2%
Sodium 84mg 4%
Potassium 116mg 2%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 67IU 1%
Calcium 13mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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