Dark Chocolate Peanut Butter Balls with Sea Salt

User Reviews

4.1

30 reviews
Good
  • Prep Time

    45 mins

  • Total Time

    45 mins

  • Servings

    70

  • Calories

    110 kcal

  • Course

    Dessert

  • Cuisine

    American

Dark Chocolate Peanut Butter Balls with Sea Salt

These easy, no bake peanut butter balls melt in your mouth. You'll love the shiny dark chocolate coating that surrounds a crunchy peanut butter and rice krispies center. A great peanut butter truffle for Christmas and Valentines Day.

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Ingredients

Servings
  • 2 cups crunchy peanut butter we used Jif
  • ½ cup butter at room temperature
  • ½ teaspoon kosher salt
  • 1 teaspoon vanilla
  • 3 ½ cups powdered sugar
  • 2 cups crisp rice cereal we used Rice Krispies
  • 12 ounces dark chocolate melting wafers we used Ghirardelli
  • Flaky sea salt we used Maldon
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Instructions

  1. In a large mixing bowl, beat together the peanut butter and softened butter. Add kosher salt and vanilla and mix to combine.
  2. Add powdered sugar a little at a time, mixing completely with the hand mixer after each addition.
  3. Add the crisp rice cereal and use your clean hands to blend it completely into the peanut butter mixture.
  4. Use a mini cookie scoop to portion the peanut butter candy mixture into individual servings. Roll the candies between your hands to form smooth peanut butter balls. Place them on a parchment lined baking sheet.
  5. Melt the dark chocolate wafers according to package directions.
  6. Use dipping tools to coat the peanut butter balls with dark chocolate, shaking off the excess. Transfer to the parchment lined cookie sheet and sprinkle with a little flaky sea salt.
  7. Allow the chocolate to harden before touching. Store in an airtight container.

Nutrition Information

Show Details
Calories 110kcal (6%) Carbohydrates 10g (3%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.1g Cholesterol 4mg (1%) Sodium 64mg (3%) Potassium 91mg (3%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 42IU (1%) Calcium 7mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 70Serving

Amount Per Serving

Calories 110 kcal

% Daily Value*

Calories 110kcal 6%
Carbohydrates 10g 3%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.1g 5%
Cholesterol 4mg 1%
Sodium 64mg 3%
Potassium 91mg 2%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 42IU 1%
Calcium 7mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.1

30 reviews
Good

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