Butternut Squash Soup with Star Anise {Vegan, GF}
User Reviews
5.0
30 reviews
Excellent
-
Cook Time
mins
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Total Time
45 mins
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Servings
4
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Cuisine
American, Canadian, Vegetarian, Vegan, gluten-free
Butternut Squash Soup with Star Anise {Vegan, GF}
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 1 tbsp coconut oil
- 1 large onion finely sliced
- 2 garlic clove minced
- 4 star anise
- 1 large butternut squash peeled deseed and roughly chopped
- 2 carrots roughly chopped
- 1 litre (4 cups) hot vegetable stock or chicken stock if not vegetarian
- salt
- ground black pepper
Instructions
- Heat the oil in a frying pan on medium heat
- add in the onions and fry for about 10 mins until softened, then add in the garlic, star anise and butternut squash to the bowl and fry 2 mins.
- Add the stock, season to taste, mix well, cover and simmer for 30 mins until the butternut squash is cooked through
- Let the soup cool down and remove the star anise before blending it to your desired smoothness.
- Serve warm
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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