Butterscotch Chocolate Chip Bars

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    12

  • Calories

    288 kcal

  • Course

    Dessert

  • Cuisine

    American

Butterscotch Chocolate Chip Bars

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Butterscotch chocolate chip cookie bars make an easy dessert using a cake mix. Each bar is gooey and delicious with tons of butterscotch.

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Ingredients

Servings
  • 1 yellow cake mix
  • 1/3 cup vegetable oil
  • 2 eggs
  • 1/2 cup butterscotch chips
  • 1/2 cup chocolate chips
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Instructions

  1. Preheat oven to 350 degrees F.
  2. Combine the cake mix, eggs and vegetable oil together in a bowl. The batter will be thick. Fold in the butterscotch and chocolate chips.
  3. Spray a 9X13 baking pan with nonstick spray.
  4. Press the batter into the pan. You will have to press it out since the batter will be thick.
  5. Bake for 20 to 25 minutes.
  6. Allow it to cool slightly before cutting. Serve warm and enjoy!

Notes

  • Keep the leftovers in an air tight container for up to 5 days.  

Nutrition Information

Show Details
Calories 288kcal (14%) Carbohydrates 37g (12%) Protein 4g (8%) Fat 15g (23%) Saturated Fat 8g (40%) Trans Fat 1g Cholesterol 28mg (9%) Sodium 336mg (14%) Potassium 172mg (5%) Fiber 1g (4%) Sugar 22g (44%) Vitamin A 52IU (1%) Calcium 63mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 288 kcal

% Daily Value*

Calories 288kcal 14%
Carbohydrates 37g 12%
Protein 4g 8%
Fat 15g 23%
Saturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 28mg 9%
Sodium 336mg 14%
Potassium 172mg 4%
Fiber 1g 4%
Sugar 22g 44%
Vitamin A 52IU 1%
Calcium 63mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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