Cabbage Casserole Recipe

User Reviews

4.9

507 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    40 mins

  • Servings

    6 people

  • Calories

    220 kcal

  • Course

    Side Dish

  • Cuisine

    Russian, Ukrainian

Cabbage Casserole Recipe

This savory cabbage pie is loaded with cabbage and herbs and the batter makes it almost quiche-like. The golden cheesy crust takes this over the top with a slight cheese pull when it's hot and fresh of the oven.

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Ingredients

Servings
  • 4 large eggs
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp corn starch
  • 1 lb green cabbage (1/2 medium head or 6 cups finely sliced)
  • 1/2 tsp salt
  • 2 Tbsp Dill fresh or frozen, chopped
  • 2 Tbsp green onion finely chopped, plus more to garnish
  • 4 oz mozzarella cheese (1 1/2 cups shredded)
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Instructions

  1. Preheat oven to 375˚F and butter a 9" round pie dish.
  2. In a medium mixing bowl, add 4 eggs, 1/4 cup sour cream and 1/4 cup mayo and whisk until blended.
  3. In a small mixing bowl, stir together 1/4 cup flour, 1/2 tsp baking powder and 1/2 tsp corn starch. Whisk flour mixture into batter until smooth. 
  4. Place thinly sliced cabbage into second medium mixing bowl and sprinkle with 1/2 tsp salt. Scrunch cabbage for 30 seconds to soften then stir in 2 Tbsp green onion and 2 Tbsp dill. 
  5. Spread cabbage mixture over bottom of greased 9" pie dish and pour batter evenly over the top. Sprinkle top with shredded mozzarella and bake on the center rack at 375˚F for about 35 min or until top is golden.

Nutrition Information

Show Details
Calories 220kcal (11%) Carbs 9g Protein 9g (18%) Fat 16g (25%) Saturated Fat 5g (25%) Cholesterol 132mg (44%) Sodium 435mg (18%) Potassium 238mg (7%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 450IU (9%) Vitamin C 28.1mg (31%) Calcium 171mg (17%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 220 kcal

% Daily Value*

Calories 220kcal 11%
Carbs 9g
Protein 9g 18%
Fat 16g 25%
Saturated Fat 5g 25%
Cholesterol 132mg 44%
Sodium 435mg 18%
Potassium 238mg 5%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 450IU 9%
Vitamin C 28.1mg 31%
Calcium 171mg 17%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

507 reviews
Excellent

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