Cachorro Quente - Brazilian Hot Dogs
User Reviews
5.0
6 reviews
Excellent
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Prep Time
15 mins
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Cook Time
15 mins
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Total Time
30 mins
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Servings
10 Servings
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Calories
265 kcal
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Course
Appetizer
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Cuisine
South American, Brazilian
Cachorro Quente - Brazilian Hot Dogs
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These Brazilian Hot Dogs are a classic Brazilian childhood favorite! They're a special treat that's easy to make and tastes oh-so-special. They're cooked in a tomato sauce with veggies to elevate their flavors and can be topped with a ton of fun stuff, from the sauce they're cooked in to Parmesan cheese, some Batata Palha potato sticks, or anything you like!
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Ingredients
For the Brazilian Hot Dog Sauce:
- 10 hot dogs
- 10 hot dog buns
- 1 small onion, sliced or 1/2 of a large one
- 1 green bell pepper, seeded and sliced
- 1 teaspoon brazilian sofrito or 2 cloves of garlic, minced
- 2 tablespoons unsalted butter
- 1.5 cups marinara sauce
- 1/2 cup water
Toppings Suggestions:
- Batata palha potato sticks, to taste or crumbled (cracked?) potato chips
- Parmesan cheese, to taste
- Ketchup, to taste
- Mustard, to taste
- Mayonnaise, to taste
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Instructions
- Using a paring knife, make a slit down the middle of each of the hot dogs and set aside.
- In a medium-sized saucepan over medium heat, melt the butter.
- When the butter is melted, add the chopped onions and the bell peppers. Sautee until the onions are transparent, about 2 minutes.
- Next, add in the garlic, and sautee until it's fragrant, about 2 minutes.
- Pour in the marinara sauce and the water, and stir to combine, then submerge the hot dogs in the sauce. Bring to a simmer.
- Simmer the hot dogs for 5-10 minutes.
- Place the cooked hot dogs in the buns, and top with the sauce, a sprinkle of Parmesan cheese, and potato sticks to taste. Dress with mayo, ketchup and mustard, if desired!
Bom Apetite!!
Nutrition Information
Show Details
Calories
265kcal
(13%)
Carbohydrates
33g
(11%)
Protein
10g
(20%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Trans Fat
1g
Cholesterol
26mg
(9%)
Sodium
715mg
(30%)
Potassium
280mg
(8%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
274IU
(5%)
Vitamin C
14mg
(16%)
Calcium
94mg
(9%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 10Servings
Amount Per Serving
Calories 265 kcal
% Daily Value*
| Calories | 265kcal | 13% |
| Carbohydrates | 33g | 11% |
| Protein | 10g | 20% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 26mg | 9% |
| Sodium | 715mg | 30% |
| Potassium | 280mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 274IU | 5% |
| Vitamin C | 14mg | 16% |
| Calcium | 94mg | 9% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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