Cacik (Turkish Yoghurt & Cucumber)
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Total Time
10 mins
 - 
                        Servings
6
 - 
                        Calories
60 kcal
 - 
                        Course
Appetizer, Condiments
 - 
                        Cuisine
Turkish
 
																									Cacik (Turkish Yoghurt & Cucumber)
															
																
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													Cacik is one of the simplest Turkish meze dishes to put together. No cooking, just assembly. It's a creamy, refreshing and healthy side dish that pairs with just about anything. An essential for any Mediterranean-style dinner party spread.
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                                Ingredients
- 1 cup Greek yoghurt plain
 - 1 cucumber about 300g(deseeded then grated)
 - 1 bunch Dill about 50g (finely chopped)
 - 1 garlic clove minced
 - salt & pepper
 - 1 tbsp extra virgin olive oil
 - 1 tbsp lemon juice
 - pinch sumac for garnish
 
Instructions
- Cut the cucumber in half and then using a spoon, scoop out the seeds and discard.
 - Coarsely grate the cucumber and then wrap in a clean tea towel. Squeeze out the excess water (keep the liquid and use, added to water for a refreshing drink with lemon. or add a little to a gin and tonic!)
 - Place the cucumber in a bowl and mix in the yoghurt, dill, garlic, salt & pepper, extra virgin olive oil and lemon juice.
 - Decant to a bowl and then drizzle over a little extra virgin olive oil and sprinkle with a little black pepper and sumac.
 
Notes
- Versatile Pairing: Cacik complements a wide range of dishes, including grilled meat, seafood, and rice-based dishes like Chicken Pilaf.
 - Perfect Meze Companion: When preparing vegetable meze recipes, cacik serves as an excellent accompaniment. Simply provide ample bread or raw vegetables for dipping and scooping.
 - Fridge Storage: Keep cacik covered in the fridge, where it remains fresh for 2-3 days. Avoid freezing, as it tends to become watery upon defrosting. Freshness is key!
 
Nutrition Information
Show Details
																							
												Calories  
												60kcal
																									(3%)
																																			
												Carbohydrates  
												4g
																									(1%)
																																			
												Protein  
												4g
																									(8%)
																																			
												Fat  
												3g
																									(5%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Polyunsaturated Fat  
												0.3g
																																			
												Monounsaturated Fat  
												2g
																																			
												Cholesterol  
												2mg
																									(1%)
																																			
												Sodium  
												22mg
																									(1%)
																																			
												Potassium  
												134mg
																									(4%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												2g
																									(4%)
																																			
												Vitamin A  
												701IU
																									(14%)
																																			
												Vitamin C  
												10mg
																									(11%)
																																			
												Calcium  
												69mg
																									(7%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 60 kcal
% Daily Value*
| Calories | 60kcal | 3% | 
| Carbohydrates | 4g | 1% | 
| Protein | 4g | 8% | 
| Fat | 3g | 5% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 0.3g | 2% | 
| Monounsaturated Fat | 2g | 10% | 
| Cholesterol | 2mg | 1% | 
| Sodium | 22mg | 1% | 
| Potassium | 134mg | 3% | 
| Fiber | 1g | 4% | 
| Sugar | 2g | 4% | 
| Vitamin A | 701IU | 14% | 
| Vitamin C | 10mg | 11% | 
| Calcium | 69mg | 7% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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