Cadbury Mini Egg Cookie Bars

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    12 bars

  • Calories

    581 kcal

  • Course

    Dessert

  • Cuisine

    American

Cadbury Mini Egg Cookie Bars

Cadbury mini egg cookie bars are the kind of dessert you want to sink your teeth into. Soft, chewy, and gooey in the middle, with crisp edges and loads of candy coated chocolate eggs inside and on top for a beautiful pop of color and texture.

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Ingredients

Servings
  • 3 cups all purpose flour
  • ½ tsp baking powder
  • ½ tsp baking soda
  • 1 cup butter 2 sticks
  • ¾ cup granulated sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 1 ½ tsp vanilla extract
  • ½ tsp salt
  • 2 cups chopped mini Cadbury eggs divided
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Instructions

  1. Preheat the oven to 350 degrees. Then use cooking spray and grease a 9×13 baking dish.  ALternately you can line the baking pan with parchment paper.
  2. Combine flour, baking powder, and baking soda in a medium mixing bowl. Set the mix aside for later.
  3. In a large mixing bowl using a hand mixer. Mix ingredients together on medium high speed until the butter and both sugars are a creamy mixture.
  4. Whisk in the eggs, vanilla, and salt into the butter and sugar mixture until the ingredients are creamed togetehr.
  5. Turn the mixer onto low speed and add the flour mixture about 1/2 cup at a time until all of the flour mixture is added.
  6. Fold in 1 1/2 cups of the Cadbury mini eggs until they are mixed throughout the dough.
  7. Scoop the dough onto the parchment lined pan. Evenly sprinkle the remaining eggs on top of the cookie dough.
  8. Place the dough into the preheated oven and bake for 25 to 30 minutes. 
  9. Once the bars are done baking set the baking pan onto a wire rack and let the baked dough cool to room temperature before cutting them into squares. 

Notes

  • Use different colored mini eggs. I love the pastel colored, especially around easter, but use what you’ve got.
  • Swap the mini eggs for different add-ins. Ok, so they’re not mini egg cookie bars anymore, but they still work! Use M&M’s, mini Reese’s cups, marshmallows, chocolate chips, nuts, etc.
  • For clean slices, wait until the batch has cooled at room temperature first before cutting.

Nutrition Information

Show Details
Calories 581kcal (29%) Carbohydrates 78g (26%) Protein 7g (14%) Fat 29g (45%) Saturated Fat 17g (85%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 73mg (24%) Sodium 311mg (13%) Potassium 90mg (3%) Fiber 1g (4%) Sugar 53g (106%) Vitamin A 613IU (12%) Vitamin C 1mg (1%) Calcium 117mg (12%) Iron 2mg (11%)

Nutrition Facts

Serving: 12bars

Amount Per Serving

Calories 581 kcal

% Daily Value*

Calories 581kcal 29%
Carbohydrates 78g 26%
Protein 7g 14%
Fat 29g 45%
Saturated Fat 17g 85%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 73mg 24%
Sodium 311mg 13%
Potassium 90mg 2%
Fiber 1g 4%
Sugar 53g 106%
Vitamin A 613IU 12%
Vitamin C 1mg 1%
Calcium 117mg 12%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

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