Campfire Whiskey BBQ Chicken Recipe

Name: Campfire Whiskey BBQ Chicken Recipe
Prep time: 15 min
Cook time: 1 h 30 min
Yield: 6 serving
Ingredients: 1 1/4 cups ketchup; 1 tsp hot sauce; 2 tablespoons dark molasses; 2 tablespoons Dijon mustard; 2 tablespoons whiskey; 2 tablespoons Worcestershire; 1 tablespoon cider vinegar; 1 large garlic clove; 6 chicken legs with thighs attached or small bone-in breast halves; 1 tablespoon olive oil

User Reviews

5.0

18 reviews

Excellent

Prep Time
15 mins
Cook Time
1 hr 15 mins
Servings
6
Calories
463 kcal
Course
Dinner
Cuisine
American

Campfire Whiskey BBQ Chicken Recipe

Dexter Sheppard

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A slightly spicy bbq sauce pairs perfectly with the chicken in this smokey campfire dinner recipe.

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Ingredients

Servings

Sauce:

1 1/4 cups ketchup
1 tsp hot sauce or more depending on personal heat preference
2 tablespoons dark molasses
2 tablespoons Dijon mustard
2 tablespoons whiskey I used Macallan 12, whatever you have will do
2 tablespoons Worcestershire
1 tablespoon cider vinegar
1 large garlic clove minced

Chicken:

6 chicken legs with thighs attached or small bone-in breast halves 3 3/4 lbs. total
1 tablespoon olive oil

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Instructions

At Home:

1. Make sauce: Combine ingredients in a medium saucepan. Cover and simmer 45 minutes to blend flavors, stirring occasionally. Add a little water if sauce gets too thick to pour. Let cool, then transfer to a plastic container and chill up to 1 week.
2. Prepare chicken: In a large bowl, coat chicken in oil; pack in a resealable plastic bag and chill up to 2 days, or freeze.

In Camp:

3. Build a charcoal or wood fire in a grill and let burn to medium (350° to 450°; you can hold your hand 5 in. above cooking grate only 5 to 7 seconds).
4. Place cast iron skillet over fire. Grill chicken in skillet until browned all over, about 15 minutes, turning occasionally. Turn again, generously brush tops with some of BBQ sauce, and cook a few minutes; repeat turning and brushing 2 more times, until chicken is well-browned and cooked through, 10 to 15 minutes total.
5. Remove from skillet and top with additional BBQ sauce. Serve immediately.