Camping Recipes: Breakfast Pizza
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Prep Time
15 mins
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Cook Time
15 mins
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Total Time
55 mins
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Servings
6
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Calories
312 kcal
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Course
Breakfast
Camping Recipes: Breakfast Pizza
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Using hashbrowns to make a "crust" this skillet "Breakfast Pizza" is the perfect camping food!
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Ingredients
- 4 cups frozen shredded hashbrowns
- 8 eggs
- 1/4 cup milk
- 1/2 cup sliced mushrooms
- 1 cup diced ham or cooked bacon
- 1/4 cup green onions or diced white onions; your preference
- 1 1/2 cups shredded cheese, extra for topping at end if preferred
Instructions
- Take the still frozen shredded hashbrowns and make sure they are broken apart by banging the bag with your hand.
- Place the hashbrowns in a bowl and mix in two eggs, making sure you coat the hashbrowns as evenly as possible.
- Mix in one tsp of seasoning salt.
- Slice your bacon up and throw it into a frying pan to sizzle.
- While your bacon is cooking, press your hashbrown mixture into a well seasoned 12 inch cast iron skillet.
- Bake at 400 degrees in your BBQ or trailer oven for about 20 minutes, until it's beautifully browned. You can attempt this on the fire if you have mad fire cooking skills!
- Slice the mushrooms.
- Drain your now done bacon.
- Mix the mushrooms, bacon and green onions in a large bowl.
- Crack in 6 eggs, the milk and add the shredded cheese, mix together.
- Pour the egg mixture on top of the crust.
- Bake for about 15- 20 minutes in the 400 degree BBQ or trailer oven, until the eggs are cooked. Again, try over the campfire if your skills are up to it! If you like, place shredded cheese on top of the pizza about 5 minutes before it comes out, to really make it extra cheesy!
- Slice in triangle wedges and it comes out like pizza!
Nutrition Information
Show Details
Calories
312kcal
(16%)
Carbohydrates
27g
(9%)
Protein
20g
(40%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Cholesterol
251mg
(84%)
Sodium
542mg
(23%)
Potassium
551mg
(16%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
565IU
(11%)
Vitamin C
12.5mg
(14%)
Calcium
203mg
(20%)
Iron
2.8mg
(16%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 312 kcal
% Daily Value*
| Calories | 312kcal | 16% |
| Carbohydrates | 27g | 9% |
| Protein | 20g | 40% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 251mg | 84% |
| Sodium | 542mg | 23% |
| Potassium | 551mg | 12% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 565IU | 11% |
| Vitamin C | 12.5mg | 14% |
| Calcium | 203mg | 20% |
| Iron | 2.8mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
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