Candied Pecans

User Reviews

5.0

78 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    16 servings

  • Calories

    246 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Candied Pecans

These candied pecans are easy to make and the perfect addition to salads, desserts or just for snacking!

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Ingredients

Servings
  • 1 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon salt
  • 1 egg white
  • 1 tablespoon water
  • 1 pound pecans
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Instructions

  1. Preheat oven to 325°F.
  2. In a small bowl combine the first 3 ingredients.  Set aside.
  3. In a large bowl, whisk the water with the egg white until airy and light. Add the pecan halves and stir to coat.
  4. Sprinkle the sugar mixture over the pecans.  Mix together evenly and spread evenly onto a parchment-lined baking sheet. 
  5. Bake for about 40 minutes, until pecans are browned and the sugar has caramelized.  Be sure to stir the pecans regularly as they cook.

Notes

  • Add your favorite spices like pumpkin pie spice, ginger, or apple pie spice.
  • Try a small pinch of cayenne pepper or 1 teaspoon of vanilla extra added to the egg.
  • Swap out the pecans for other nuts like cashews, almonds, or walnuts.
  • Add candied pecans to salad (especially great with kale winter salad or spinach salad).
  • Add them to a bowl of yogurt, crush them over a breakfast smoothie or smoothie bowl.
  • Drizzle with dark chocolate to take them to the next level.
  • Place them in a mason jar and tie it with a ribbon as a nice homemade gift.

Nutrition Information

Show Details
Serving 0.25cup Calories 246 (12%) Carbohydrates 17g (6%) Protein 3g (6%) Fat 20g (31%) Saturated Fat 2g (10%) Sodium 149mg (6%) Potassium 119mg (3%) Fiber 3g (12%) Sugar 14g (28%) Vitamin A 16IU (0%) Vitamin C 1mg (1%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 246 kcal

% Daily Value*

Serving 0.25cup
Calories 246 12%
Carbohydrates 17g 6%
Protein 3g 6%
Fat 20g 31%
Saturated Fat 2g 10%
Sodium 149mg 6%
Potassium 119mg 3%
Fiber 3g 12%
Sugar 14g 28%
Vitamin A 16IU 0%
Vitamin C 1mg 1%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

78 reviews
Excellent

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