Candy Cane S'mores Dip
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Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
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Servings
4 Serves
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Calories
281 kcal
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Course
Dessert, Condiments
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Cuisine
American
Candy Cane S'mores Dip
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A Candy Cane Christmas S'mores Dip made fast with only 3 ingredients in under 10 minutes! Kids and adults alike will devour this at Christmas time!
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Ingredients
- 1 cup chocolate chips of choice dark, milk or white
- 10 large marshmallows
- 4 candy canes roughly chopped
- Graham crackers (or Digestives) to serve
Instructions
- Preheat oven to grill/broil settings on medium heat.
- Add chocolate chips into a well seasoned 6-inch skillet OR non-stick oven proof pan. Melt the chocolate chips over low-medium heat, stirring occasionally, until completely melted.
- Sprinkle the chopped candy canes over the chocolate and arrange the marshmallows on top.
- Place into oven on middle shelf/rack, and grill/broil for about 5-10 minutes, or until golden and puffed up.
- Serve with Graham Crackers OR Digestives (in Australia).
Notes
- For my fellow Aussies, if you can't find Graham crackers, use Arnott's Digestives from Coles or Woolies. They're just as good!
- Nutrition calculated for 1 of 4 serves excluding Graham Crackers.
Nutrition Information
Show Details
Calories
281kcal
(14%)
Carbohydrates
43g
(14%)
Protein
0.3g
(1%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
0.01g
Monounsaturated Fat
0.01g
Sodium
14mg
(1%)
Potassium
129mg
(4%)
Fiber
0.02g
(0%)
Sugar
36g
(72%)
Calcium
33mg
(3%)
Iron
0.04mg
(0%)
Nutrition Facts
Serving: 4Serves
Amount Per Serving
Calories 281 kcal
% Daily Value*
| Calories | 281kcal | 14% |
| Carbohydrates | 43g | 14% |
| Protein | 0.3g | 1% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 14mg | 1% |
| Potassium | 129mg | 3% |
| Fiber | 0.02g | 0% |
| Sugar | 36g | 72% |
| Calcium | 33mg | 3% |
| Iron | 0.04mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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