Caprese Frittata for One

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    7 mins

  • Total Time

    17 mins

  • Servings

    1 Serving

  • Calories

    140 kcal

  • Course

    Breakfast

  • Cuisine

    Italian

Caprese Frittata for One

This simple individual caprese frittata boasts all of the flavors of the popular summertime caprese salad. Tomatoes, mozzarella and basil elevate the eggs to something special!

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Ingredients

Servings
  • 2 egg large
  • teaspoon kosher salt
  • teaspoon black pepper ground
  • 2 sun-dried tomatoes thinly sliced
  • 1 piece (1 ½-inch thick) mozzarella cheese cut into ¼-inch pieces, fresh
  • 2 basil chiffonaded, leaves
  • salt to taste
  • black pepper to taste

Instructions

  1. Crack the eggs into a small bowl and whisk until combined. Heat a small, heatproof nonstick skillet (I used an 8-inch one) over medium heat. Add the eggs.
  2. Cook the eggs, without stirring or shaking the pan, until the bottom is cooked but there is still layer of raw egg on top.
  3. Season with salt and pepper, and top with the sun-dried tomatoes and fresh mozzarella.
  4. Place the skillet under the broiler and cook until the top of the frittata is just starting to brown and is slightly puffed, 1 to 2 minutes. Watch it carefully so it doesn't burn.
  5. Remove frittata from the oven, slide it onto a plate (use a spatula if necessary), and sprinkle the basil over top. Serve immediately.

Notes

  • Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the built-in recipe card calculator. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.

Nutrition Information

Show Details
Serving 1frittata Calories 140kcal (7%) Carbohydrates 3g (1%) Protein 12g (24%) Fat 9g (14%) Saturated Fat 3g (15%) Cholesterol 328mg (109%) Sodium 426mg (18%) Fiber 1g (4%) Sugar 2g (4%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 140 kcal

% Daily Value*

Serving 1frittata
Calories 140kcal 7%
Carbohydrates 3g 1%
Protein 12g 24%
Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 328mg 109%
Sodium 426mg 18%
Fiber 1g 4%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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