Caprese Pasta Salad

User Reviews

5.0

51 reviews
Excellent

Caprese Pasta Salad

This caprese pasta salad only needs a few ingredients, yet is super tasty. Made with fresh mozzarella cheese and juicy tomatoes, this pasta salad is an ideal side dish.

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Ingredients

Servings
  • 1 lb bow tie pasta
  • 1 1/2 cups fresh mozzarella cut into 1-inch pieces
  • 2 cup cherry tomatoes cut in halves
  • 1 cup fresh basil
  • 1/4 cup olive oil
  • 3 cloves garlic minced
  • 1/2 cup basil pesto homemade or store bought
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Instructions

  1. Cook bow tie pasta according to the packaging. Rinse with cold water and drizzle with a little olive oil. Stir well to prevent sticking. Place the cooked pasta in a large bowl.
  2. Add the mozzarella and tomatoes to the pasta.
  3. Chop the basil leaves and add them to the pasta salad.
  4. Mix the ingredients gently using a spoon.
  5. Add the olive oil, garlic and pesto to the salad. Mix well.
  6. Refrigerate for 30 minutes. Serve cold.

Notes

  • You can use any kind of pasta you have at hand such as penne, rigatoni, or macaroni. 
  • Either homemade pesto or store-bought would work for this recipe. 
  • You can add more or less mozzarella. You can also use mozzarella pearls for this recipe.
  • Add more pesto if you like your caprese pasta salad to have a stronger flavor. 
  • Leave out pesto and add balsamic vinaigrette (balsamic glaze, olive oil, salt and pepper) if you're not a pesto fan. 
  • Add a couple of tablespoons olive oil to the salad if it looks dry. 

Nutrition Information

Show Details
Calories 536kcal (27%) Carbohydrates 61g (20%) Protein 18g (36%) Fat 24g (37%) Saturated Fat 6g (30%) Cholesterol 24mg (8%) Sodium 379mg (16%) Potassium 316mg (9%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 1060IU (21%) Vitamin C 13mg (14%) Calcium 206mg (21%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 536 kcal

% Daily Value*

Calories 536kcal 27%
Carbohydrates 61g 20%
Protein 18g 36%
Fat 24g 37%
Saturated Fat 6g 30%
Cholesterol 24mg 8%
Sodium 379mg 16%
Potassium 316mg 7%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 1060IU 21%
Vitamin C 13mg 14%
Calcium 206mg 21%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

51 reviews
Excellent

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