Caramel Apple Cheesecake
User Reviews
4.7
9 reviews
Excellent
Caramel Apple Cheesecake
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Creamy cheesecake, sweet apples, and salted caramel sauce swirled together to make the ultimate Caramel Apple Cheesecake recipe for fall dessert fans!
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Ingredients
- 2 medium granny smith apples (about 13½ oz/380 g)
- 1 tablespoon butter
- 1 recipe cookie crust
- 4 cups (32 oz/900 g) cream cheese, at room temperature
- 1 cup (6 oz/170 g) dark brown sugar
- 3 large eggs, at room temperature
- ¼ cup (2 oz/57 g) sour cream, at room temperature
- 1 tablespoon pure vanilla extract
- 1 tablespoon lemon juice
- 2 tablespoons all-purpose flour
- ½ cup (5 oz/142 g) Salted Caramel Sauce, warmed slightly to pour
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Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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