Caramel Apple Cheesecake Dip
User Reviews
4.5
165 reviews
Excellent
Caramel Apple Cheesecake Dip
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Caramel Apple Cheesecake Dip is a layered, sweet, salty and scrumptious dessert dip, packed with sliced apples and pears. It's one of the best apple recipes for apple picking season!
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Ingredients
- 1/2 cup crushed graham crackers about 6 halves
- 12 ounces cream cheese at room temperature
- 2 tablespoons salted butter at room temperature
- 1 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 16 ounces Marzetti's Old Fashioned Caramel Dip warmed according to package directions
- 4 ounces whipped topping Cool Whip
- 1/3 cup salted peanuts chopped
- Sliced apples and pears for dipping
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Instructions
- Sprinkle the crushed graham crackers on the bottom of a 9" pie plate. 1/2 cup crushed graham crackers
- In a stand mixer of with a hand mixer and a large bowl, blend the cream cheese and butter together for 1 minute or until smooth. Add the powdered sugar and vanilla. Blend for an additional 1 minute on high speed. 12 ounces cream cheese, 2 tablespoons salted butter, 1 cup powdered sugar, 1/2 teaspoon vanilla extract
- Spoon the cream cheese mixture carefully over the graham crackers.
- Spoon the warmed caramel dip over the cheesecake layer. 16 ounces Marzetti's Old Fashioned Caramel Dip
- Allow the caramel to cool to room temperature, then spread the whipped topping over the caramel. Top with crushed peanuts.4 ounces whipped topping, 1/3 cup salted peanuts
- Store in the refrigerator until serving time. This can be made a day in advance. Serve with apple and pear slices.
Notes
- Refer to the article above for more tips and tricks.
- The calories shown are based on the recipe serving 8, with 1 serving being 1/8 of the dip. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. **
Nutrition Information
Show Details
Calories
446kcal
(22%)
Carbohydrates
58g
(19%)
Protein
6g
(12%)
Fat
23g
(35%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
2g
Monounsaturated Fat
6g
Trans Fat
0.1g
Cholesterol
51mg
(17%)
Sodium
423mg
(18%)
Potassium
167mg
(5%)
Fiber
1g
(4%)
Sugar
53g
(106%)
Vitamin A
720IU
(14%)
Vitamin C
0.3mg
(0%)
Calcium
91mg
(9%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 446 kcal
% Daily Value*
| Calories | 446kcal | 22% |
| Carbohydrates | 58g | 19% |
| Protein | 6g | 12% |
| Fat | 23g | 35% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 51mg | 17% |
| Sodium | 423mg | 18% |
| Potassium | 167mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 53g | 106% |
| Vitamin A | 720IU | 14% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 91mg | 9% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
165 reviews
Excellent
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