Caramel Apple Doughnuts

User Reviews

5.0

3 reviews
Excellent

Caramel Apple Doughnuts

Skip going out in the cold and make these CARAMEL APPLE DOUGHNUTS yourself! They're the best sweet fall treat!

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Ingredients

Servings
  • 2 ¼ cups flour
  • cup granulated sugar
  • 2 tsp baking powder
  • 2 tsp baking soda
  • 1 tsp cinnamon
  • ¼ tsp nutmeg
  • ¼ tsp salt
  • 2 Tbsp butter melted
  • ¼ cup buttermilk
  • 1 egg
  • 1 tsp vanilla extract
  • 1 tsp caramel extract
  • ¼ cup apple butter

For The Glaze:

  • 2 cups of powdered sugar
  • 1 Tbsp milk
  • 1 tsp caramel extract
  • vegetable oil for frying
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Instructions

  1. heat oil to 350 degrees
  2. sift together the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, and salt
  3. stir in the melted butter, buttermilk, egg, extracts, and apple butter
  4. roll dough to about 1/2 inch disc on a lightly floured surface
  5. cut using a floured doughnut cutter
  6. (re-roll scraps only once - or the dough will be too dense)
  7. fry in oil until golden (you may need to turn them over once if they do not flip themselves)
  8. drain on brown paper bags
  9. to make the glaze - whisk together the powdered sugar, the milk and caramel extract ( a little caramel sauce is delicious too)
  10. carefully dip doughnut into the glaze, and allow glaze to firm up on backing racks

Nutrition Information

Show Details
Calories 270kcal (14%) Carbohydrates 56g (19%) Protein 3g (6%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 23mg (8%) Sodium 347mg (14%) Potassium 151mg (4%) Fiber 1g (4%) Sugar 33g (66%) Vitamin A 105IU (2%) Calcium 61mg (6%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 270 kcal

% Daily Value*

Calories 270kcal 14%
Carbohydrates 56g 19%
Protein 3g 6%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 23mg 8%
Sodium 347mg 14%
Potassium 151mg 3%
Fiber 1g 4%
Sugar 33g 66%
Vitamin A 105IU 2%
Calcium 61mg 6%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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