Caramel Pumpkin French Toast Casserole

User Reviews

5.0

156 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    8 servings

  • Calories

    356 kcal

  • Course

    Breakfast

  • Cuisine

    American

Caramel Pumpkin French Toast Casserole

This Caramel Pumpkin French Toast Casserole is worth waking up for! It’s full of sweet fall flavors and baked all in one pan. It’s the perfect special breakfast that your family will love!

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Ingredients

Servings
  • ½ a loaf of French bread, 8 oz, cut into cubes
  • 6 eggs, lightly beaten
  • 1 1/2 cups International Delight Simply Pure Caramel Creamer
  • 1 cup pumpkin puree (not Pumpkin Pie filling)
  • 1 tsp vanilla extract
  • 1/2 cup packed brown sugar
  • 2 tsp pumpkin pie spice

Streusel topping:

  • ¼ cup all purpose flour
  • ¼ cup packed brown sugar
  • ¼ cup white sugar
  • ¼ teaspoon pumpkin pie spice
  • 3 Tablespoons cold butter
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Instructions

  1. Preheat oven to 350 degrees. Grease a 13x9 inch baking pan and fill with the bread cubes, spreading evenly.
  2. In a medium sized bowl, whisk together the eggs, pumpkin puree, creamer, vanilla, brown sugar, and pumpkin pie spice. Pour egg mixture over the top of bread cubes, insuring that all pieces of bread are saturated.
  3. Mix together streusel ingredients until crumbly, or pulse ingredients using a food processor (this is my preferred method). Sprinkle over the top of casserole.
  4. Bake in preheated oven for 45-55 minutes until top is golden brown. Remove from oven and drizzle with caramel topping, if desired. Enjoy!

Notes

  • *If casserole begins to get too brown during baking, cover the pan lightly with foil.

Nutrition Information

Show Details
Calories 356kcal (18%) Carbohydrates 50g (17%) Protein 9g (18%) Fat 13g (20%) Saturated Fat 7g (35%) Cholesterol 150mg (50%) Sodium 256mg (11%) Potassium 231mg (7%) Fiber 1g (4%) Sugar 28g (56%) Vitamin A 5235IU (105%) Vitamin C 1.7mg (2%) Calcium 108mg (11%) Iron 2.5mg (14%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 356 kcal

% Daily Value*

Calories 356kcal 18%
Carbohydrates 50g 17%
Protein 9g 18%
Fat 13g 20%
Saturated Fat 7g 35%
Cholesterol 150mg 50%
Sodium 256mg 11%
Potassium 231mg 5%
Fiber 1g 4%
Sugar 28g 56%
Vitamin A 5235IU 105%
Vitamin C 1.7mg 2%
Calcium 108mg 11%
Iron 2.5mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

156 reviews
Excellent

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