Caramelized Onion Dip

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Chill Tim

    15 mins

  • Total Time

    50 mins

  • Servings

    10

  • Calories

    165 kcal

  • Course

    Appetizer

  • Cuisine

    American

Caramelized Onion Dip

Full of flavor this Caramelized Onion Dip is the best cold dip for parties! A delicious appetizer recipe that will please the crowds.

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Ingredients

Servings
  • 3 onions quartered and thinly sliced
  • 4 tablespoons butter
  • 1 tablespoon balsamic glaze
  • 1 teaspoon salt
  • 1 1/2 cups sour cream
  • 4 oz cream cheese room temperature
  • 2 teaspoons Worcestershire sauce 
  • 1 scallion thinly sliced
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Instructions

  1. Melt your butter in a saute pan over medium heat. Add the onions to the pan and cook until they are softened. Stir in the balsamic glaze and salt. Continue to cook until the onions are caramelized. Allow the onions to cool.
  2. In a medium mixing bowl, stir the sour cream and cream cheese until it's smooth.
  3. Mix in the onions and Worcestershire sauce.
  4. Sprinkle some of the scallions on top and serve with chips or crackers.

Notes

  • Balsamic glaze is a sweet reduction of balsamic vinegar. Most grocery store will have it near the vinegar section. If you’re unable to find it, use 2 teaspoons of balsamic vinegar and 1 teaspoon sugar.
  •  

Nutrition Information

Show Details
Calories 165kcal (8%) Carbohydrates 6g (2%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.2g Cholesterol 44mg (15%) Sodium 332mg (14%) Potassium 121mg (3%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 521IU (10%) Vitamin C 3mg (3%) Calcium 57mg (6%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 165 kcal

% Daily Value*

Calories 165kcal 8%
Carbohydrates 6g 2%
Protein 2g 4%
Fat 15g 23%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.2g 10%
Cholesterol 44mg 15%
Sodium 332mg 14%
Potassium 121mg 3%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 521IU 10%
Vitamin C 3mg 3%
Calcium 57mg 6%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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