Carne Asada Recipe
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Prep Time
2 hrs
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Cook Time
mins
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Total Time
2 hrs 20 mins
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Servings
4
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Course
Main Course, Lunch, Others
Carne Asada Recipe
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A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
- 1 1/2 lbs. skirt steak
- 1/4 cup extra virgin olive oil
- 2 teaspoons minced garlic
- 1 teaspoon ground cumin
- 3 tablespoons chopped cilantro
- 2 tablespoons lime juice
- 1/2 teaspoon granulated white sugar
- 2 teaspoons salt
- 1 teaspoon ground black pepper
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Instructions
- In a mixing bowl, combine olive oil, garlic, cumin, cilantro, lime juice, salt, sugar, and pepper. Mix well.
- Add the skirt steak and coat with the mixture. Let it stay overnight.
- Heat-up your grill and then grill both sides of the steak until it turns medium rare. Do not grill for a long time so that the meat will not get tough.
- Remove the steak from the grill and then let it rest. Slice the Carne Asada into desired size.
- Serve as an ingredient of quesadilla, tacos, or burritos. You can even eat this with rice.
- Share and enjoy!
Nutrition Information
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Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.
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