Carrot Pecan Quick Bread
User Reviews
5.0
6 reviews
Excellent
Carrot Pecan Quick Bread
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An easy quick bread made with loads of carrots, warm fall spices, and cane sugar. Great for breakfast, dessert, or afternoon snack.
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Ingredients
- 2 ½ cups whole wheat flour
- ⅔ cup cane sugar white sugar may be used
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- 3 eggs beaten
- ½ cup canola oil
- ½ cup milk
- 2 cups shredded carrots
- ½ cup Chopped Pecans
- butter for serving
- honey for serving
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Instructions
- Preheat oven to 350 degrees. Grease a loaf pan and set aside.
- Sift the flour, baking powder, baking soda, cinnamon and salt into a large bowl. (Note: when sifting whole wheat flour a bit of bran will not pass through the sifter. Add that back to the bowl after sifting). Add the sugar and stir to blend.
- In a separate bowl, beat together the eggs, canola oil, and milk.
- Add the egg mixture to the dry ingredients, stirring just until the dry ingredients are moistened.
- Fold in the carrots and pecans.
- Pour the batter into the prepared loaf pan. Bake for approximately 1 hour or until a tester inserted in the center comes out clean.
- Allow to cool slightly. Remove from pan.
- Serve slices of warm bread with a pat of butter and a drizzle of honey. Store bread tightly wrapped in the refrigerator. Reheat slices in the microwave before serving.
Nutrition Information
Show Details
Serving
1slice
Calories
273kcal
(14%)
Carbohydrates
33g
(11%)
Protein
6g
(12%)
Fat
15g
(23%)
Saturated Fat
2g
(10%)
Trans Fat
1g
Cholesterol
42mg
(14%)
Sodium
259mg
(11%)
Potassium
207mg
(6%)
Fiber
4g
(16%)
Sugar
13g
(26%)
Vitamin A
3645IU
(73%)
Vitamin C
1mg
(1%)
Calcium
58mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 273 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 273kcal | 14% |
| Carbohydrates | 33g | 11% |
| Protein | 6g | 12% |
| Fat | 15g | 23% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 42mg | 14% |
| Sodium | 259mg | 11% |
| Potassium | 207mg | 4% |
| Fiber | 4g | 16% |
| Sugar | 13g | 26% |
| Vitamin A | 3645IU | 73% |
| Vitamin C | 1mg | 1% |
| Calcium | 58mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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