Cashew Caramel Truffles

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    21 mins

  • Servings

    24 large

  • Calories

    159 kcal

  • Course

    Dessert

  • Cuisine

    American

Cashew Caramel Truffles

These delicious Cashew Caramel Truffles only have 3 ingredients and make wonderful gifts. Sub out cashews for another nut, if desired!

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Ingredients

Servings
  • 16 oz caramels 1 bag
  • 4.74 oz salted cashews half of a 9.5 oz container + extra for garnish
  • 7.75 oz Hershey chocolate bars five 1.55 oz bars
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Instructions

  1. Unwrap all caramels into large bowl. Microwave on high for about 3 minutes, stopping to stir every 30 seconds or so. Once caramel is completely melted, stir in cashews. Scoop into small mounds and place on lightly greased wax paper. Once they have cooled enough to handle, roll into balls. Place in refrigerator to cool.
  2. In a different bowl, melt chocolate completely in microwave. {Do this on low heat, stirring every 30 seconds until completely melted.}
  3. Using a fork, drop each caramel into chocolate and move around to coat. Remove from chocolate and tap fork against side of bowl to remove any excess chocolate off caramel.
  4. Place onto wax paper lined baking sheets and top with half a cashew for garnish. Repeat this process until all caramels are covered. Place into refrigerator until chocolate has set. Remove and bring to room temperature before serving. Store in air tight containers until ready to eat. Good for 1 month.

Nutrition Information

Show Details
Calories 159kcal (8%) Carbohydrates 21g (7%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 3g (15%) Cholesterol 2mg (1%) Sodium 84mg (4%) Potassium 138mg (4%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 12IU (0%) Vitamin C 1mg (1%) Calcium 35mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 24large

Amount Per Serving

Calories 159 kcal

% Daily Value*

Calories 159kcal 8%
Carbohydrates 21g 7%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 3g 15%
Cholesterol 2mg 1%
Sodium 84mg 4%
Potassium 138mg 3%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 12IU 0%
Vitamin C 1mg 1%
Calcium 35mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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