Chai Concentrate

User Reviews

4.9

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 1 cup concentrate + 1 cup milk

  • Calories

    11763 kcal

  • Course

    Drinks

  • Cuisine

    Indian

Chai Concentrate

Make your own chai concentrate at home with fresh herbs and spices for more flavor than you've ever experienced!

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Ingredients

Servings
  • 4 black tea $0.51, bags
  • 4 cinnamon sticks $1.50, small
  • 1 inch ginger $0.11, fresh
  • 10 clove $0.39, whole
  • 1/2 tsp vanilla $0.14
  • 1/2 cup sugar $0.08

Instructions

  1. Place four cups of water in a medium pot. Add the cinnamon sticks, tea bags, whole cloves and ginger (peel and slice the fresh ginger).
  2. Bring the pot up to a boil, place a lid on top, reduce the heat and simmer for five minutes to make sure it is brewed strong.
  3. Remove the pot from the heat and carefully strain out the tea bags and spices (Place a colander over a bowl and pour it in). Using whole spices not only adds more flavor but makes straining them out much much easier.
  4. While the spiced tea is still hot, stir in the sugar and vanilla. Store the chai concentrate in the refrigerator until you are ready to use.
  5. To make a drink, combine one part chai concentrate with one part milk. Heat and serve!

Notes

  • To use cardamom pods, slighty crush 4-5 and add to the pot with the rest of the spices

Nutrition Information

Show Details
Serving 1Serving Calories 117.63kcal (6%) Carbohydrates 31.18g (10%) Protein 0.43g (1%) Fat 0.3g (0%) Sodium 3.33mg (0%) Fiber 4.45g (18%)

Nutrition Facts

Serving: 41 cup concentrate + 1 cup milk

Amount Per Serving

Calories 11763 kcal

% Daily Value*

Serving 1Serving
Calories 117.63kcal 6%
Carbohydrates 31.18g 10%
Protein 0.43g 1%
Fat 0.3g 0%
Sodium 3.33mg 0%
Fiber 4.45g 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

24 reviews
Excellent

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