Charred Triple Onion Dip

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    6 servings

  • Calories

    223 kcal

  • Course

    Appetizer

  • Cuisine

    American

Charred Triple Onion Dip

This charred triple onion dip is made with roasted leeks, green onions and scallions. Ready in under 30 minutes and perfect when served with crunchy crackers. You'll love the flavor you get out of this delicious dish!

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Ingredients

Servings
  • 3 green onions cleaned and thinly sliced
  • 1 large leek cleaned and thinly sliced
  • 1 large shallot cleaned and thinly sliced
  • 2 tablespoons olive oil
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 2 garlic cloves grated
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 2 teaspoons lemon zest
  • 2 teaspoons lemon juice
  • 1 teaspoon chopped fresh thyme leaves
  • milk for thinning out (if needed)

Instructions

  1. Put your oven on high broil and move the rack about 6 inches from the top of the oven. If your oven does not have a broil setting put your oven on 500 degrees F.
  2. To a large rimmed baking sheet add green onions, leek, scallions, olive oil, kosher salt, and black pepper. Toss to evenly coat and add the oven.
  3. Broil the onions, tossing them once while cooking. It's ok for them to get a little charred but don't let them totally burn - about 15 minutes. Let cool.
  4. In a medium sized mixing bowl add grated garlic, mayonnaise, sour cream, lemon zest, lemon juice and chopped fresh thyme leaves. Mix to combine.
  5. Stir in cooled onions and thin out with a little milk if needed or desired.
  6. Serve with crackers.
  7. The dip can be served room temperature or cold. (The dip does contain dairy products so don't let it sit in the sun or leave it out for hours.)

Nutrition Information

Show Details
Calories 223kcal (11%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 22g (34%) Saturated Fat 5g (25%) Polyunsaturated Fat 9g Monounsaturated Fat 7g Trans Fat 0.03g Cholesterol 19mg (6%) Sodium 323mg (13%) Potassium 96mg (3%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 456IU (9%) Vitamin C 6mg (7%) Calcium 41mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 223 kcal

% Daily Value*

Calories 223kcal 11%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 22g 34%
Saturated Fat 5g 25%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 7g 35%
Trans Fat 0.03g 2%
Cholesterol 19mg 6%
Sodium 323mg 13%
Potassium 96mg 2%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 456IU 9%
Vitamin C 6mg 7%
Calcium 41mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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