
Cheese Pork Chops - French Classic
User Reviews
5.0
9 reviews
Excellent

Cheese Pork Chops - French Classic
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Rich classic French recipe with lots of cheese over perfectly roasted pork chops. A true delight for your senses.
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Ingredients
- 4 6 ounces bone-in pork chops
- 1 tablespoon unsalted butter
- 1 teaspoon olive oil
- ½ cup gruyere cheese shredded
- 2 tablespoons Dijon mustard
- ½ cup heavy cream
- salt and pepper to taste
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Instructions
- In a heavy bottom skillet melt the butter with the olive oil. Sauté` the pork chops over medium high 3 minutes on each sided.
- Lower the heat to medium and cook for another 5 to 6 minutes for side.
- Salt and pepper to taste.
- Meanwhile turn on the broil. Mix together in a bowl the heavy cream, mustard and the cheese.
- Remove the chops from the stove and place them in an oven proof dish. Spread the cheese-cream mixture over the chops and broil for about 5 minutes.
Notes
- We all run into the issue when cooking pork chops, which is why so many of us choose not to cook the bone in pork chops: "The curling of the chop."
- You know what I mean, the fat band that, when heated up, will curl up on one side, leaving the interior meat portion undercooked and the other overcooked.
- I do have the solution to this minor dilemma. Before seasoning your pork chops, with a sharp knife, make a small indented incision into the thick fat band surrounding the chop.
- Do not cut the fat band through; that will overcook your meat.
- This small incision will prevent your chop from curling under and allowing you to cook it evenly.
Nutrition Information
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Calories
277kcal
(14%)
Carbohydrates
1g
(0%)
Protein
15g
(30%)
Fat
23g
(35%)
Saturated Fat
13g
(65%)
Cholesterol
95mg
(32%)
Sodium
172mg
(7%)
Potassium
204mg
(6%)
Vitamin A
685IU
(14%)
Calcium
193mg
(19%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 277 kcal
% Daily Value*
Calories | 277kcal | 14% |
Carbohydrates | 1g | 0% |
Protein | 15g | 30% |
Fat | 23g | 35% |
Saturated Fat | 13g | 65% |
Cholesterol | 95mg | 32% |
Sodium | 172mg | 7% |
Potassium | 204mg | 4% |
Vitamin A | 685IU | 14% |
Calcium | 193mg | 19% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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User Reviews
Overall Rating
5.0
9 reviews
Excellent
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