Cheese, Rosemary Breadsticks

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    6 people

  • Calories

    99 kcal

  • Course

    Appetizer

  • Cuisine

    American

Cheese, Rosemary Breadsticks

Cheese, Rosemary Breadsticks. Perfect at any time, any gathering, this is an appetizer that is always welcome.

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Ingredients

Servings
  • 2 sheets Peppergidge Farm Puff Pastry
  • ½ cup Parmesan Cheese finely grated
  • ½ cup Asiago cheese grated
  • ½ cup mozzarella cheese
  • 3 tablespoons rosemary finely chopped
  • 1 egg white
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Instructions

  1. Thaw out the Pepperidge Farm Puff Pastry on a large board. Working one sheet at the time, with a rolling pin expand out until ½ the thickness by rolling it on both directions.
  2. Preheat oven at 350.
  3. Fold lightly in half by slightly pressing on the folded edge. Re-flatten the puff pastry and cut alongside to separate the dough.
  4. In a bowl mix together the rosemary and all the cheeses until well mixed. Place half of the content on the half sheet. Press gently in.Place the other half over it and roll the rolling pin over a couple of times.
  5. With a brush, brush some of the egg white all over the dough that is facing you.Cut lengthwise strips ¾ of inch wide.
  6. Separate the strips, twist them an place them on a cookie sheet with a Silpat or parchment paper. Pinch each ends down on the cookie sheet. Brush more egg white over the strips
  7. Bake for 10 to 15 minutes or until golden brown. Remove and let cool off.
  8. Proceed with the second sheet of puff pastry doing the same as above.

Nutrition Information

Show Details
Calories 99kcal (5%) Carbohydrates 1g (0%) Protein 9g (18%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.2g Monounsaturated Fat 2g Cholesterol 19mg (6%) Sodium 334mg (14%) Potassium 40mg (1%) Fiber 0.4g (2%) Sugar 0.3g (1%) Vitamin A 225IU (5%) Vitamin C 1mg (1%) Calcium 258mg (26%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 99 kcal

% Daily Value*

Calories 99kcal 5%
Carbohydrates 1g 0%
Protein 9g 18%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 2g 10%
Cholesterol 19mg 6%
Sodium 334mg 14%
Potassium 40mg 1%
Fiber 0.4g 2%
Sugar 0.3g 1%
Vitamin A 225IU 5%
Vitamin C 1mg 1%
Calcium 258mg 26%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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