Cheesy Zucchini Breadsticks

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4.8

49,221 reviews
Excellent

Cheesy Zucchini Breadsticks

Craving cheesy bread, but you’re on a low-carb or keto diet? My recipe for Cheesy Zucchini Bread hits the spot without compromising good nutrition.

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Ingredients

Servings
  • 4 cup grated zucchini
  • 1/2 cup mozzarella cheese
  • 1/3 cup Parmesan Cheese
  • 1 egg
  • 1 tsp garlic parsley salt
  • 1 cup Grated Cheese of Choice (topping)
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Instructions

  1. Squeeze all of the juices you can, out of the grated zucchini. See tips above on getting all the liquid out.
  2. In a bowl, combine together grated zucchini, mozzarella cheese, parmesan cheese, egg and garlic salt. Stir to combine everything together.
  3. On a lined baking dish, spread out the zucchini mixture. It's best to lay out the mixture in a thin layer, about half an inch in thickness so that the bottom can crisp up. Bake at 425F for 15 minutes.
  4. Top baked crust with your choice of cheese. I like to use mozzarella or Mexican cheese. Bake a second time for 2-5 minutes, just until the cheese melts and gets golden brown.
  5. Slice and serve while it's still hot.

Nutrition Information

Show Details
Calories 130kcal (7%) Carbohydrates 3g (1%) Protein 10g (20%) Fat 9g (14%) Saturated Fat 5g (25%) Cholesterol 53mg (18%) Sodium 669mg (28%) Potassium 247mg (7%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 440IU (9%) Vitamin C 14.8mg (16%) Calcium 225mg (23%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 130 kcal

% Daily Value*

Calories 130kcal 7%
Carbohydrates 3g 1%
Protein 10g 20%
Fat 9g 14%
Saturated Fat 5g 25%
Cholesterol 53mg 18%
Sodium 669mg 28%
Potassium 247mg 5%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 440IU 9%
Vitamin C 14.8mg 16%
Calcium 225mg 23%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.8

49,221 reviews
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