Cheese Breadsticks (Must Try Recipe)
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5.0
3 reviews
Excellent
Cheese Breadsticks (Must Try Recipe)
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These Cheese Breadsticks are irresistibly cheesy, crispy, and deliciously irresistible. They are perfect with a warm and comforting soup.
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Ingredients
- 150 grams gruyere cheese shredded
- 150 grams all purpose flour
- 80 grams butter at a room temperature
- 100 ml milk
- 3 grams baking powder
- a pinch of salt to a taste
- sesame seeds optional
Instructions
- In a medium bowl, combine shredded Gruyere cheese and soft butter.
- Add milk, flour, baking powder and salt. Knead the dough by hand until smooth and soft.
- Cover with a plastic wrap and refrigerate for 30 minutes.
- Preheat the oven to 400 F.
- Remove dough from the refrigerator, uncover and on a lightly floured surface, roll dough into a large thin rectangle.
- Using a pizza cutter, cut the dough into narrow strips.
- Using a long pencil or sushi chopstick, twist each strip, carefully remove the chopstick and transfer a twisted strip onto a parchment lined baking sheet. Very lightly drizzle each breadstick with water and sprinkle with sesame seeds.
- Bake for 15 minutes until the top is golden brown.
Notes
- Cheese: We recommend using Gruyere cheese for this recipe. It has a rich, nutty flavor and melts beautifully, giving your breadsticks a deliciously cheesy and savory flavor.
- Storage: Cheese breadsticks can be kept in an airtight container at room temperature for up to 3 days. You can also freeze them for up to 2 months. Just make sure to reheat them in the oven to restore their crispiness.
- Adapted from povarenok.ru
Nutrition Information
Show Details
Calories
164kcal
(8%)
Carbohydrates
11g
(4%)
Protein
6g
(12%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
32mg
(11%)
Sodium
177mg
(7%)
Potassium
42mg
(1%)
Fiber
0.4g
(2%)
Sugar
1g
(2%)
Vitamin A
326IU
(7%)
Calcium
169mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 11breadsticks
Amount Per Serving
Calories 164 kcal
% Daily Value*
| Calories | 164kcal | 8% |
| Carbohydrates | 11g | 4% |
| Protein | 6g | 12% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 32mg | 11% |
| Sodium | 177mg | 7% |
| Potassium | 42mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 326IU | 7% |
| Calcium | 169mg | 17% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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