Cheese Steak Sandwich

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    8 Servings

  • Calories

    382 kcal

  • Course

    Main Course

  • Cuisine

    American

Cheese Steak Sandwich

Healthier version of a Philadelphia cheese steak sandwich. Real cheese melted over grilled steak. These smaller size sandwiches makes a great appetizer or light lunch entree.

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Ingredients

Servings
  • 2 medium onions thinly sliced
  • 1 medium green onion sliced (plus extra if serving carb-free.For each serving cut a pepper in half to serve beef in)
  • 1 tablespoon extra-virgin olive oil
  • 1 1/2 pounds sirloin steak
  • 1 teaspoon garlic salt
  • pepper
  • 4 hoagie style buns toasted
  • 8 slices Provolone cheese
  • Mezzetta
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Instructions

  1. Heat large skillet with olive oil and add sliced onions and green pepper. Season with salt and pepper and stir until the onions are soft and turn a caramel color (approximately 7-10 minutes). Set aside.
  2. Turn on the grill to medium high heat to preheat.
  3. Season steak with garlic salt and pepper. Grill each side of the steak for two minutes or cook until desired doneness. Remove from heat and cut into thin slices.
  4. Assemble cheese steaks with meat, onion mix and top with cheese. Broil to melt cheese completely or once assembled cut in half and let the heat from the meat melt the cheese. Serve with Mezzetta jalapenos and peperoncinis.

Nutrition Information

Show Details
Serving 1g Calories 382kcal (19%) Carbohydrates 10g (3%) Protein 33g (66%) Fat 23g (35%) Saturated Fat 10g (50%) Polyunsaturated Fat 10g Cholesterol 102mg (34%) Sodium 613mg (26%) Fiber 1g (4%) Sugar 2g (4%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 382 kcal

% Daily Value*

Serving 1g
Calories 382kcal 19%
Carbohydrates 10g 3%
Protein 33g 66%
Fat 23g 35%
Saturated Fat 10g 50%
Polyunsaturated Fat 10g 59%
Cholesterol 102mg 34%
Sodium 613mg 26%
Fiber 1g 4%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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