Steak Sandwich Recipe

User Reviews

4.8

34,197 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    500 kcal

  • Course

    Main Course, Lunch

  • Cuisine

    American

Steak Sandwich Recipe

Steak sandwiches always hit the spot. In my take, tender, juicy strips of steak and caramelized onions are covered with melty havarti cheese and nestled in between two buttery slices of baguette. Yum!

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Ingredients

Servings

Herb Butter

  • 1/2 cup unsalted butter softened
  • 1 tbsp fresh dill diced
  • 3 garlic cloves

Steak Sandwich

  • 1 tbsp oil
  • 1 lb steak
  • 1 tbsp salt adjust to taste
  • 1 large yellow onion
  • 4 lices havarti cheese
  • 1 baguette
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Instructions

Herb Butter

  1. To prepare herb butter spread, combine butter together with crushed garlic and diced dill, mix until you get the same consistency. Set aside.

Steak Sandwich

  1. Slice the steak into thin strips.Tip: To make slicing a bit easier, freeze steak for a few minutes before slicing it.
  2. Preheat an oiled skillet to high heat. Add beef to the skillet and season it generously with salt. Cook until the beef is just golden, remove from the skillet. Set aside.
  3. Slice onion into half rings. Using the same skillet, sauté onions until they get golden brown. remove the from heat and set aside.
  4. Slice baguette lengthwise, spread herb butter over both sides of the bread. Follow by slices of steak, onion and topping it off with cheese slices.
  5. Keep the sandwich open and broil for about 2 minutes or until cheese is bubbly and melted.
  6. Serve right away, while it's still warm.

Nutrition Information

Show Details
Calories 500kcal (25%) Carbohydrates 23g (8%) Protein 24g (48%) Fat 35g (54%) Saturated Fat 18g (90%) Cholesterol 103mg (34%) Sodium 1734mg (72%) Potassium 294mg (8%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 632IU (13%) Vitamin C 2mg (2%) Calcium 163mg (16%) Iron 3mg (17%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 500 kcal

% Daily Value*

Calories 500kcal 25%
Carbohydrates 23g 8%
Protein 24g 48%
Fat 35g 54%
Saturated Fat 18g 90%
Cholesterol 103mg 34%
Sodium 1734mg 72%
Potassium 294mg 6%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 632IU 13%
Vitamin C 2mg 2%
Calcium 163mg 16%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

34,197 reviews
Excellent

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