Cheeseburger Macaroni

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    659 kcal

  • Course

    Main Course

  • Cuisine

    American

Cheeseburger Macaroni

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This Cheeseburger Pasta combines creamy mac & cheese with juicy burger flavor for an easy 30-minute one-pot meal the whole family will love!

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Ingredients

Servings
  • 1 lb ground beef
  • 1 onion diced
  • 3 cloves garlic minced
  • 1 1/2 Tablespoons tomato paste
  • 2 cups beef broth or chicken broth
  • 4 cups elbow macaroni uncooked
  • 8 oz cream cheese
  • 1 cup milk
  • 1 1/2 teaspoons Italian seasoning
  • salt and pepper to taste
  • 1 cup shredded cheddar cheese
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Instructions

  1. In a large skillet over medium heat, cook the ground beef until well-browned and no pink remains (about 5 minutes).
  2. Add the diced onion and cook until translucent (3-4 min), then add the garlic and continue cooking for 1 minute. Add olive oil as needed to prevent burning.
  3. Stir in the tomato paste and broth.
  4. Add the uncooked pasta and increase to medium high heat.
  5. Once simmering, cover the skillet and reduce heat to medium. Cook for 5 more minutes, stirring occasionally.
  6. Divide cream cheese into smaller blocks and place in pasta. Pour in the milk, add Italian seasoning, salt and pepper. Cook, while stirring, until cream cheese is melted.
  7. Stir in the cheddar cheese until just melted and serve.

Notes

  • Nutrition information is an estimate and will vary based on exact ingredients used and serving size.

Nutrition Information

Show Details
Calories 659kcal (33%) Carbohydrates 77g (26%) Protein 38g (76%) Fat 21g (32%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 94mg (31%) Sodium 635mg (26%) Potassium 716mg (20%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 683IU (14%) Vitamin C 3mg (3%) Calcium 212mg (21%) Iron 4mg (22%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 659 kcal

% Daily Value*

Calories 659kcal 33%
Carbohydrates 77g 26%
Protein 38g 76%
Fat 21g 32%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 94mg 31%
Sodium 635mg 26%
Potassium 716mg 15%
Fiber 4g 16%
Sugar 7g 14%
Vitamin A 683IU 14%
Vitamin C 3mg 3%
Calcium 212mg 21%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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