Cheeseburger Puffs
User Reviews
5.0
18 reviews
Excellent
Cheeseburger Puffs
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These easy Easy Cheeseburger Puffs are the perfect lunch or snack. Top them with your favorite cheeseburger toppings to make them your own!
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Ingredients
- 1/2 lb lean ground beef
- 1/3 cup minced onion
- 1/3 cup barbecue sauce
- ¾ cup flour
- 1 teaspoon baking powder
- ¾ cup milk
- 1 egg lightly beaten
- 1 cup shredded cheddar cheese
- ½ teaspoon onion powder
- 1 teaspoon dried parsley
- 3 cheddar cheese strings
- pickles for garnish
Instructions
- Preheat the oven to 375 degrees. Grease a muffin pan very well.
- Brown onion and ground beef until no pink remains. Drain well.
- Add barbecue sauce and cook on low until sauce thickens. Cool completely.
- Combine flour, baking powder and spices in a bowl. Add in milk and egg and stir until combined.
- Stir in shredded cheese and beef. Allow mixture to stand for 10 minutes.
- Divide among 9 muffin wells. Cut each cheese string into 3 pieces and gently press 1 piece into the center of each muffin. Cover with batter.
- Bake 19-21 minutes until lightly browned and puffed.
Nutrition Information
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Calories
164kcal
(8%)
Carbohydrates
14g
(5%)
Protein
11g
(22%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
49mg
(16%)
Sodium
220mg
(9%)
Potassium
222mg
(6%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
210IU
(4%)
Vitamin C
0.4mg
(0%)
Calcium
144mg
(14%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 9puffs
Amount Per Serving
Calories 164 kcal
% Daily Value*
| Calories | 164kcal | 8% |
| Carbohydrates | 14g | 5% |
| Protein | 11g | 22% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 49mg | 16% |
| Sodium | 220mg | 9% |
| Potassium | 222mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 210IU | 4% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 144mg | 14% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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