Cheesecake Factory Brown Bread
User Reviews
5.0
3 reviews
Excellent
Cheesecake Factory Brown Bread
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Whole wheat flour, molasses, cocoa powder, and espresso powder give this Copycat Cheesecake Factory Brown Bread its classic brown color and unique flavor. A little sweet, a little savory, and so good served warm with butter!
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Ingredients
- 1 ¾ cups whole milk
- 2 tablespoons brown sugar
- 1 pack active dry yeast
- ¼ cup molasses
- ¼ cup honey
- ¼ cup salted butter softened
- 2 cups whole wheat flour
- 1 ½-2 cups all-purpose flour
- 1 tablespoon instant coffee powder
- 1 tablespoon unsweetened cocoa powder
- ¼ cup oats for the top
Instructions
- Warm your milk in the microwave until it is just warm to the touch.
- To a large mixing bowl add the warm milk, brown sugar, and yeast.
- Stir until everything is combined and the yeast has bloomed.
- To that mixture add the molasses, honey, butter, wheat flour, 2 cups of all-purpose flour, the instant coffee powder and cocoa powder.
- Using a wooden spoon mix everything together until combined.
- Place the dough into an oiled bowl and cover.
- Set aside to rise for 1 hour.
- Once the dough has doubled in size knead it for about 3-5 minutes on a lightly floured surface until smooth.
- Separate into 3 even balls.
- Roll each ball into about an 8 inch long loaf and place on a parchment lined baking sheet.
- Sprinkle the tops with the oats.
- Set aside to rise for about 30-40 minutes.
- Once the loaves have risen slightly place a 375 degree preheated oven.
- Bake for about 20-25 minutes.
- Remove from the oven and set aside to cool slightly.
- Serve warm with whipped butter.
Nutrition Information
Show Details
Serving
36
Calories
903kcal
(45%)
Carbohydrates
167g
(56%)
Protein
23g
(46%)
Fat
16g
(25%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
48mg
(16%)
Sodium
185mg
(8%)
Potassium
1096mg
(31%)
Fiber
11g
(44%)
Sugar
45g
(90%)
Vitamin A
750IU
(15%)
Vitamin C
0.1mg
(0%)
Calcium
285mg
(29%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 3loaves
Amount Per Serving
Calories 903 kcal
% Daily Value*
| Serving | 36 | |
| Calories | 903kcal | 45% |
| Carbohydrates | 167g | 56% |
| Protein | 23g | 46% |
| Fat | 16g | 25% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 48mg | 16% |
| Sodium | 185mg | 8% |
| Potassium | 1096mg | 23% |
| Fiber | 11g | 44% |
| Sugar | 45g | 90% |
| Vitamin A | 750IU | 15% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 285mg | 29% |
| Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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