Cheesy Cauliflower Nuggets

User Reviews

5.0

36 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    27 mins

  • Servings

    2 servings

  • Calories

    284 kcal

  • Course

    Side Dish

  • Cuisine

    British

Cheesy Cauliflower Nuggets

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These Cheesy Cauliflower Nuggets are baked, not fried and they are ready in under 30 minutes. Dip in your favourite sauce and enjoy as a snack too.

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Ingredients

Servings
  • 300 g cauliflower cut into bite sized florets
  • 4 tablespoon light mayonnaise
  • 20 g parmesan finely grated
  • 50 g panko breadcrumbs
  • 1 tablespoon Italian seasoning
  • 1 pinch sea salt and ground black pepper
  • 1 tablespoon olive oil
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Instructions

  1. Preheat your oven to 200°C/180°C(fan)/400°F/Gas 6.
  2. Put florets of 300 g Cauliflower into a mixing bowl and add 4 tablespoon Light mayonnaise. Mix so that the florets are coated.
  3. In a separate bowl, combine 20 g Parmesan, 50 g Panko breadcrumbs, 1 tablespoon Italian seasoning, 1 pinch Sea salt and ground black pepper and 1 tablespoon Olive oil. Mix well.
  4. Add the breadcrumb mix to the cauliflower and mix so that the florets are coated in the seasoned breadcrumb.
  5. Transfer to a lined baking tray and cook for 25 minutes. When cooked, serve with more Parmesan.

Notes

  • Don't overcrowd the pan, otherwise it will all start to steam, rather than roast and it won't get crispy which is what we are aiming for.
  • You can leave the Parmesan out if you prefer, but the nuggets won't be as crispy.
  • You could do a mixture of cauliflower and broccoli if you wanted something different.
  • Panko breadcrumbs can be swapped for regular breadcrumbs.

Nutrition Information

Show Details
Serving 1portion Calories 284kcal (14%) Carbohydrates 6g (2%) Protein 10g (20%) Fat 16g (25%) Saturated Fat 4g (20%) Polyunsaturated Fat 5g Monounsaturated Fat 8g Trans Fat 1g Cholesterol 11mg (4%) Sodium 601mg (25%) Potassium 553mg (16%) Fiber 5g (20%) Sugar 6g (12%) Vitamin A 149IU (3%) Vitamin C 72mg (80%) Calcium 247mg (25%) Iron 3mg (17%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 284 kcal

% Daily Value*

Serving 1portion
Calories 284kcal 14%
Carbohydrates 6g 2%
Protein 10g 20%
Fat 16g 25%
Saturated Fat 4g 20%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 11mg 4%
Sodium 601mg 25%
Potassium 553mg 12%
Fiber 5g 20%
Sugar 6g 12%
Vitamin A 149IU 3%
Vitamin C 72mg 80%
Calcium 247mg 25%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

36 reviews
Excellent

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