Cheesy Chicken Dip
User Reviews
0
0 reviews
Unrated
Cheesy Chicken Dip
Report
The next time you go to a friend's house, offer to bring this Cheesy Chicken Dip! Warm dips are always a crowd pleaser, and this one is no exception.
Share:
Ingredients
- 8 ounces cream cheese softened
- 16 ounces sour cream
- 8 ounces sharp cheddar cheese shredded, about 2 cups
- 10 ounces canned organic chicken drained and shredded (I used 2 5-ounce cans Valley Fresh organic) or 1 1/4 cups shredded cooked chicken
- 2 teaspoons chili powder
- 2 teaspoons cumin
Instructions
- Preheat oven to 400° F.
- Thoroughly mix all ingredients together in a square or oval baking dish and bake until golden brown on top, about 15 - 20 minutes.
- Serve with sliced bell peppers for dipping.
Notes
- We recommend organic ingredients when feasible.
- Nutrition Facts Cheesy Chicken Dip Amount Per Serving Calories 324 Calories from Fat 270 % Daily Value* Fat 30g46%Saturated Fat 18g113%Cholesterol 90mg30%Sodium 321mg14%Potassium 166mg5%Carbohydrates 4g1%Fiber 1g4%Sugar 3g3%Protein 10g20% Vitamin A 1175IU24%Vitamin C 0.5mg1%Calcium 301mg30%Iron 0.8mg4% * Percent Daily Values are based on a 2000 calorie diet.
- Calories 324
- Calories from Fat 270
- % Daily Value*
- Fat 30g
- 46%
- Saturated Fat 18g
- 113%
- Cholesterol 90mg
- 30%
- Sodium 321mg
- 14%
- Potassium 166mg
- 5%
- Carbohydrates 4g
- 1%
- Fiber 1g
- 4%
- Sugar 3g
- 3%
- Protein 10g
- 20%
- Vitamin A 1175IU
- 24%
- Vitamin C 0.5mg
- 1%
- Calcium 301mg
- 30%
- Iron 0.8mg
- 4%
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
