Cheesy Crockpot Sausage Rotel Dip

User Reviews

5.0

42 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    3 hrs

  • Total Time

    3 hrs 10 mins

  • Servings

    12 servings

  • Calories

    444 kcal

  • Course

    Appetizer

  • Cuisine

    American

Cheesy Crockpot Sausage Rotel Dip

Perfect for game day or a party, this creamy sausage and rotel dip is loaded with extra cheese and made easily in the crockpot!

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Ingredients

Servings
  • drizzle olive oil
  • 1 lb. ground pork sausage roll
  • 1 lb. spicy ground pork sausage roll
  • 1/2 tsp garlic powder
  • 1/2 tsp minced dried onion
  • 16 oz cream cheese, cubed
  • 20 oz Ro-tel diced tomatoes and green chiles (undrained)
  • 1 tsp hot sauce
  • salt and pepper, to taste
  • 2 cups shredded cheddar cheese, divided
  • minced fresh chives, for garnish
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Instructions

  1. Add a small drizzle of olive oil in a large skillet, and heat over MED-HIGH heat.  Add both sausages and cook, breaking up meat with a wooden spoon as you cook, until sausage is browned, about 6-8 minutes.
  2. Drain cooked sausage, then add to crockpot insert.  Top with garlic powder, dried onion, cubed cream cheese, Ro-tel, hot sauce, pinch of salt and pepper, and 1 cup of the cheddar cheese.
  3. Stir well, then cover and cook on LOW for 3-4 hours, or HIGH for 1.5-2 hours.  Remove cover and sprinkle with remaining 1 cup of cheddar cheese, then cover again and cook another 10-15 minutes, until cheese is melted.
  4. Sprinkle with minced chives and serve hot.

Notes

  • Recipe serves 12 people as an appetizer.
  • Brown sausage as directed in step 1.  Drain and return to skillet.  Add garlic powder, dried onion, cubed cream cheese, Ro-tel, hot sauce, pinch of salt and pepper, and 1 cup of the cheddar cheese.
  • Stir well, then cook on MED-LOW until hot and bubbly.
  • Sprinkle top with remaining 1 cup cheddar cheese, then cook another 5 minutes or until cheese is melted.
  • Garnish as desired and serve hot.

Nutrition Information

Show Details
Calories 444kcal (22%) Carbohydrates 3g (1%) Protein 18g (36%) Fat 39g (60%) Saturated Fat 17g (85%) Cholesterol 115mg (38%) Sodium 734mg (31%) Potassium 350mg (10%) Sugar 2g (4%) Vitamin A 810IU (16%) Vitamin C 5.4mg (6%) Calcium 194mg (19%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 444 kcal

% Daily Value*

Calories 444kcal 22%
Carbohydrates 3g 1%
Protein 18g 36%
Fat 39g 60%
Saturated Fat 17g 85%
Cholesterol 115mg 38%
Sodium 734mg 31%
Potassium 350mg 7%
Sugar 2g 4%
Vitamin A 810IU 16%
Vitamin C 5.4mg 6%
Calcium 194mg 19%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

42 reviews
Excellent

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