Cheesy Corn Bites

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    48 servings

  • Course

    Appetizer

  • Cuisine

    American

Cheesy Corn Bites

These Cheesy Corn Bites are the perfect bite sized appetizers. Tortilla chips are filled with cheese and corn for an appetizer that is super easy to make. These always disappear quickly!

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Ingredients

Servings
  • 8 ounces cream cheese at room temperature
  • 1 cup shredded pepperjack cheese
  • 1 large egg
  • 1/2 cup frozen corn kernels
  • 48 scoop-shaped tortilla chips
  • chopped cilantro for sprinkling
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Instructions

  1. Preheat the oven to 350ºF. Set the chips out on a baking sheet.
  2. In a bowl, combine the cream cheese, cheese, egg and corn; mix completely. Place 1 teaspoon of the mixture into each corn chip.
  3. Bake until the filling sets, about 20 minutes.
  4. Sprinkle the corn bites with the cilantro and serve warm.

Notes

  • source: Every Day with Rachael Ray March 2008
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Overall Rating

5.0

9 reviews
Excellent

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