Cheesy Enchilada Casserole
User Reviews
5.0
42 reviews
Excellent
-
Prep Time
20 mins
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Cook Time
20 mins
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Total Time
30 mins
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Servings
12
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Calories
351 kcal
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Course
Main Course, Dinner
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Cuisine
Mexican
Cheesy Enchilada Casserole
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This easy Cheesy Enchilada Casserole your whole family will love! My husband requests it all the time! Make it with leftover shredded chicken or beef.
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Ingredients
- 1 pound ground beef (shredded chicken or roast beef can also be used)
- 1/2 teaspoon chili powder
- 1/4 teaspoon cumin
- 1/4 teaspoon cayenne pepper
- 5 ounces cream cheese
- 1/4 cup light sour cream
- 10 ounces Red Enchilada Sauce
- 1 cup sharp cheddar cheese shredded and divided
- 1 cup Monterey jack cheese shredded and divided
- 1 cup frozen corn thawed
- 4 ounces green chiles diced
- 12 ounces egg noodles
- salt and pepper to taste
Instructions
- Preheat oven to 350 degrees.
- In a large pot, bring water to boil and cook egg noodles according to package instructions, drain and set aside.
- While noodles are cooking, brown your ground beef in a large skillet and drain the fat. Add chili powder, cumin, and cayenne pepper to beef mixture.
- Add cream cheese and stir until well combined.
- In a large bowl, combine sour cream, enchilada sauce, half the cheddar cheese, half the monterey jack cheese, corn kernels, and diced green chiles. Stir to combine.
- Pour sour cream mixture over the beef and simmer for 2-3 minutes.
- Add pasta to the beef mixture and stir until well combined.
- Pour pasta mixture into a 9x13 baking dish and top with the remaining cheese.
- Bake 10-15 minutes or until cheese is melted.
- Serve and enjoy!
Equipments used:
Nutrition Information
Show Details
Calories
351kcal
(18%)
Carbohydrates
27g
(9%)
Protein
17g
(34%)
Fat
19g
(29%)
Saturated Fat
10g
(50%)
Cholesterol
84mg
(28%)
Sodium
420mg
(18%)
Potassium
255mg
(7%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
558IU
(11%)
Vitamin C
3mg
(3%)
Calcium
173mg
(17%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 351 kcal
% Daily Value*
| Calories | 351kcal | 18% |
| Carbohydrates | 27g | 9% |
| Protein | 17g | 34% |
| Fat | 19g | 29% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 84mg | 28% |
| Sodium | 420mg | 18% |
| Potassium | 255mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 558IU | 11% |
| Vitamin C | 3mg | 3% |
| Calcium | 173mg | 17% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
42 reviews
Excellent
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