Cherry Pie

User Reviews

5.0

3 reviews
Excellent

Cherry Pie

Experience the delight of making your own delicious cherry pie at home. It's a beginner-friendly recipe, full of vibrant flavors and an all-time classic. Perfect for a family gathering or just a simple dessert, this pie will bring smiles to every face.

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Ingredients

Servings
  • 500 g cherries Fresh, pitted
  • 200 g caster sugar
  • 50 g cornflour
  • 1 tbsp lemon juice
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 2 heets shortcrust pastry Ready-made
  • 1 egg Beaten
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Instructions

  1. Preheat your oven to 200°C/400°F.
  2. In a large mixing bowl, combine the pitted cherries, sugar, cornflour, lemon juice, vanilla extract, and cinnamon. Mix thoroughly.
  3. Roll out one sheet of shortcrust pastry and use it to line a 9-inch pie dish.
  4. Pour the cherry mixture into the pastry-lined dish.
  5. Roll out the second sheet of pastry and use it to cover the top of the pie. Crimp the edges of the pastry together to seal the pie.
  6. Use a sharp knife to make a few small slits in the top of the pastry to allow steam to escape.
  7. Brush the beaten egg over the top of the pastry.
  8. Bake the pie in the preheated oven for 40-45 minutes, or until the pastry is golden brown and the filling is bubbly.
  9. Once baked, remove the pie from the oven and let it cool for a few minutes before serving. Enjoy your delicious cherry pie!

Notes

  • Nutritional facts:
  • The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Show Details
Calories 184kcal (9%) Carbohydrates 43g (14%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 0.3g (2%) Trans Fat 0.003g Cholesterol 20mg (7%) Sodium 32mg (1%) Potassium 154mg (4%) Fiber 2g (8%) Sugar 33g (66%) Vitamin A 70IU (1%) Vitamin C 5mg (6%) Vitamin D 0.1µg Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 184 kcal

% Daily Value*

Calories 184kcal 9%
Carbohydrates 43g 14%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 0.3g 2%
Trans Fat 0.003g 0%
Cholesterol 20mg 7%
Sodium 32mg 1%
Potassium 154mg 3%
Fiber 2g 8%
Sugar 33g 66%
Vitamin A 70IU 1%
Vitamin C 5mg 6%
Vitamin D 0.1µg 1%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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