Chicken and Rice Cordon Bleu Casserole

Name: Chicken and Rice Cordon Bleu Casserole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6 servings
Ingredients: 2 cups diced cooked chicken; 1 ½ cups cooked rice; 2 cups diced cooked ham; 2 tablespoons chopped onion; 1 10.5 ounce can condensed cream of chicken soup (check label to make sure it's gluten free, if necessary); ½ cup mayonnaise; 2 tablespoons melted butter; 4 ounces about 1 cup shredded Swiss cheese

User Reviews

5.0

3 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings
6 servings
Calories
420 kcal
Course
Main Course
Cuisine
American

Chicken and Rice Cordon Bleu Casserole

Liam Alexander

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A super delicious and easy dump and bake Chicken and Rice Cordon Bleu Casserole. With all the flavors of the classic dish minus the effort.

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Ingredients

Servings

2 cups diced cooked chicken such as rotisserie chicken
1 ½ cups cooked rice
2 cups diced cooked ham
2 tablespoons chopped onion
1 10.5 ounce can condensed cream of chicken soup (check label to make sure it's gluten free, if necessary)
½ cup mayonnaise
2 tablespoons melted butter
4 ounces about 1 cup shredded Swiss cheese

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Instructions

Preheat oven to 350F (180C).
Spray a 2-quart casserole dish with cooking spray and set aside.
In a large bowl, combine first 7 ingredients.
Place chicken mixture in prepared casserole dish and top with shredded cheese.
Bake, uncovered, for 30 minutes (or until heated through and bubbly).

Notes

You can use any kind of leftover chicken for this recipe. If you have raw chicken in your fridge make sure to cook it first.
Use cooked wholegrain rice for added fiber.
You can you cheddar cheese or mozzarella instead of Swiss cheese.
Use low fat mayo to reduce calories.
Store leftovers in the fridge for up to 2 days. When reheating make sure it is piping hot all the way through.

Nutrition Information

Show Details

Calories 420kcal (21%) Carbohydrates 18g (6%) Protein 28g (56%) Fat 25g (38%) Saturated Fat 10g (50%) Cholesterol 95mg (32%) Sodium 1169mg (49%) Potassium 395mg (11%) Sugar 1g (2%) Vitamin A 390IU (8%) Vitamin C 0.8mg (1%) Calcium 167mg (17%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 420 kcal

% Daily Value*

Calories	420kcal	21%
Carbohydrates	18g	6%
Protein	28g	56%
Fat	25g	38%
Saturated Fat	10g	50%
Cholesterol	95mg	32%
Sodium	1169mg	49%
Potassium	395mg	8%
Sugar	1g	2%
Vitamin A	390IU	8%
Vitamin C	0.8mg	1%
Calcium	167mg	17%
Iron	1.4mg	8%